Authentic contemporary Italian food made from scratch.
Alessandro, a native of Sicily, has worked in restaurants in Florence as well. He makes the bread, dressings, and tiramisu from scratch, as well as his own veal, fish and vegetable stocks. Everything is fresh and most dishes can be customized to exclude salt, garlic or other items, or add more garlic or other items. Come see the best restaurant in Ashtabula County!
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