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Reviews, get directions and contact details for Bull & Bones Brewhaus

Bull & Bones Brewhaus

About

Bull & Bones is a brewpub with both an upscale dining room and a separate sports bar with a casual dining area. We have a wood-fired grill, on-site smoker, an ice rail integrated into our granite bar, 20 HDTV's, and 7 championship pool tables!

Story

Opened in 2009, Bull & Bones Brewhaus & Grill is a locally owned brewpub with both an upscale dining room and a separate sports bar with a casual dining area. The brewpub is located in the new “First and Main” of Blacksburg on South Main Street in Blacksburg, Virginia.

Fresh lager and ale is handcrafted and served on site and the brewery is visible through glass walls throughout the restaurant. Bull & Bones Brewhaus & Grill serves wood fired barbeque, ribs, chicken, seafood, steaks, and vegetarian entrees.

Bull & Bones Brewhaus & Grill is one of the few establishments in the New River Valley area to have southern smoked barbecue, ribs, and assorted meats and vegetables. There is also an outdoor dining area where some dishes are made table side over an open flame.

The casual dining area and the sports bar are separated by the brewing area. The sports bar is the entertainment destination featuring HDTV’s and championship billiard tables.

For your private parties and conferences, Bull & Bones Brewhaus & Grill offers a dedicated banquet room with full audio/visual capabilities and complete access to all of our services.

Address: 1470 S Main St, Blacksburg, VA 24060, USA
Phone: (540) 953-2855
moc.senobdnallub@grubskcalb
State: Virginia
City: Blacksburg
Zip Code: 24060


Opening Hours

Monday: 11:00 AM – 2:00 AM
Tuesday: 11:00 AM – 2:00 AM
Wednesday: 11:00 AM – 2:00 AM
Thursday: 11:00 AM – 2:00 AM
Friday: 11:00 AM – 2:00 AM
Saturday: 11:00 AM – 2:00 AM
Sunday: 11:00 AM – 2:00 AM

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Reviews
Inconsistent at best. I got a simple fettuccine Alfredo and it might as well have been called pepper noodles with Alfredo sauce. This isn’t the first time. There seems to be a disconnect from chef to chef. You can come here and have wonderful food or completely wrong food. It’s all about proportions. No one thing should overshadow another on a simple noodle and Alfredo sauce. Sadly, we won’t be ordering anymore. Way to sketchy about what you will get from day to day.
7 years ago (07-04-2018)
I’m a vistor from out of town attending a graduation. My server was a young lady named Michelle I believe. I loved the craft beers that were offered at this restaurant. The Lunch Pale IPA recommended by my server was excellent. The food was tasty and fresh. Although the restaurant was busy, my server took care of our large party.
7 years ago (11-05-2018)
This is one restaurant that could be helped by focusing on quality over quantity. There's plenty of options from steak to seafood to pasta and even tacos randomly...but as it stands everything seemed average.
7 years ago (15-05-2018)
I ordered the pull chicken platter with mac & cheese. The pulled chicken was very bland tasting and looked liked it was potted meat or the chicken was put in a blender. The mac & cheese didn't have any cheese???? Both items should be removed from the menu! In all it was the worst meal I have ever ordered in my entire life!
7 years ago (15-04-2018)
Went here this past week and great time! Food was amazing and the service was even better. The server Michelle was attentive and had a great attitude! Can’t wait to go back!
7 years ago (24-03-2018)
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