Champ's Pub

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Voted Best Burger and Best Beer Selection in Livingston County!

17 Drafts and 100 bottles of beer
21 wines by the glass

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~Whats on Draft~

Arbor Brewing's Ypsi Gypsi - 5.5%
Shorts Soft Parade - 9%
Warsteiner Premium Verum - 4.8%
Bells Kalamazoo Stout - 6%
Blue Moon Belgian White - 5.4%
Bud Light - 4.2%
Dead Guy Ale - 6.5%
New Belgium Fat Tire Amber Ale - 5.2%
Angry Orchard Hard Cider - 5%
Miller Lite - 4.17%
Atwater Vanilla Java Porter - 6%
Founders Dirty Bastard - 8.5%
Stella Artois - 5%
Dead Horse Crooked Tree IPA - 6%
Bells Two Hearted - 7%
Coors Light - 4.2%

Address: 140 E Grand River Ave, Brighton, MI 48116, USA

Phone: (810) 227-4443

Website

ten.labolgcbs@bupspmahc

State: Michigan

Zip Code: 48116

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Reviews

Awesome service!! Barb the bartender is the best! The food is great! We are from out of town and so happy we chose this place to eat lunch. Excellent atmosphere, we will be returning next time we are in town!

 9 years ago (02-08-2017)

My friend and I were having a late night dinner, and it was going alright.....we were served in a regular manner....we were brought our food and drinks in a regular manner....but the service was a bit slow... not a thing big....there was only one waitress, I understand....I ordered a medium cooked burger...it wasn't medium....the waitress brought our checks too soon after I just finished....then I left a 1$ tip....I told them why......the manager or owner or whatever he was didn't like that......he said "you shouldn't take it out on the waitress"....I internally agreed......then he grabbed the beer of my friend which was 80% full and told us to leave...........should he have done that.... no.....I'm actually going to go back and give that waitress 10$.....and tell him I still think this business has room to improve....and then I'm never coming back to this place again.....that means that my weekly meetings with my 7 friends will be taken to another place.......now lets do that math....7 friends with a 25$ average order each....time 4 weeks...times 12 months...that's 8,400$ every year that this establishment could have made....but now they won't be getting that.....ever.........like lets times that by 5 years....42,000$........times 10?.........84,000$............yes ladies and gentlemen this person just costed this business 84,000$ over a course of 10 years.........that's why you must treat your costumer better......such pity.

 9 years ago (02-10-2017)

First time visiting. Recommended by local vendor I do business with. Sat on the sidewalk patio, street traffic not intrusive. Service was prompt, professional and friendly. Light crowd at 15:30 on Saturday. Folks were friendly, I'm from out of town and alone. Several people greeted me and provided opportunity for conversation and recommendations for meal choices. Had the 1/2 lb burger with lto and chedar cheese. Fries extra crispy. Delivered as ordered quickly and with a smile.

 10 years ago (24-06-2017)

Just a great build your own bar burger and great staff!!!

 9 years ago (21-10-2017)

Get into the pub. The party I was with was all over 30. Couple of us ordered a beer, waitress asked for IDs, not a big deal. One buddy, that doesn't drink, ordered water. The waitress asked for his ID. He didn't have his since he walked to the pub. The waitress then told us we couldn't be in there because she couldn't prove he was over 21 and because their was beer at the table. She lost our business and went to another pub on the corner and my buddy got his water and we got our beers with no issues. Hopefully next time we can order and eat food. Don't understand this policy when the tables all around us had kids/teens and adults (who had beer). Sorry your pub lost our business for that night. 

 10 years ago (19-06-2017)

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