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Cowfish

  1. Wyoming
  2. Wyoming Restaurant
  3. Lander Food
  4. Lander Cafe
  5. Lander Meal Takeaway

Reviews, get directions and contact details for Cowfish

About

Cowfish restaurant, widely considered to be the restaurant of choice in Fremont County, is actively striving to become known as the best restaurant in Wyoming. The restaurant is committed to employing top-shelf cooking talent, providing superior food

Story

“The perfect place to … sit for hours, sampling good food and drink. ” – Live Well Wyoming Magazine

“Cowfish offers a hip setting and the sort of perfectly prepared meals you’d expect in Jackson. ” – Moon Handbooks Wyoming

“The place to be … In addition to great meals, the wine and beer offerings are impressive.” – Fly Rod & Reel Magazine

Address: 148 Main St, Lander, WY 82520, USA
Phone: (307) 332-8227
moc.liamg@mijhsifwoc
State: Wyoming
City: Lander
Zip Code: 82520


Opening Hours

Monday: 8:00 AM – 2:00 PM, 5:00 – 10:00 PM
Tuesday: 8:00 AM – 2:00 PM, 5:00 – 10:00 PM
Wednesday: 8:00 AM – 2:00 PM, 5:00 – 10:00 PM
Thursday: 8:00 AM – 2:00 PM, 5:00 – 10:00 PM
Friday: 8:00 AM – 2:00 PM, 5:00 – 10:00 PM
Saturday: 8:00 AM – 2:00 PM, 5:00 – 10:00 PM
Sunday: 8:00 AM – 2:00 PM, 5:00 – 10:00 PM

Update Info
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Reviews
My Favorite Place. Eating brunch today.... Smokehouse Eggs Benedict. So yummy. Husband ordered fish tacos and the fish was super crispy and mild. The eggs Benedict were perfect....the parm polenta too. Can't go wrong here.
7 years ago (28-01-2018)
Always a great experience. One of Lander's best restaurants. Cow-Fish serves a variety of food options including Cow and Fish but also many other tasty dishes. Their prik shank mole is fantastic. Great burgers too. Oh, and having an on-premis brewery never hurts. Great bar drinks are offered. Sit in the dining room, bar or on the patio. Event space for larger parties is also available. A bit on the higher priced side but worth it. Friendly staff rounds out the experience.
7 years ago (01-02-2018)
Had the mushroom appetizer and beef tip pasta entree. Both were excellently balanced in flavour. Wait staff was exceptionally friendly and helpful. Portions were generous. Took home half my pasta but still had to pack away some of the exceptional chocolate mousse.
8 years ago (15-09-2017)
Quite possibly the best restaurant I have been to in a long time. It's the first place I haven't been disappointed in the food. The slow Wyoming pace is great for enjoying your food and the people you are having dinner with. Even though we got one of the last tables and the place was packed, it was still possible to have a conversation.
8 years ago (15-09-2017)
We had dinner here after a long day of mountain and desert driving. Started off with a very respectable ipa brewed on site. My wife had a steak salad and I had the pan-fried trout. The food was fresh and perfectly prepared. They mainly use local ingredients, which we appreciate. Cool decor, quiet enough that we could readily converse. Both locals and tourists eating here, a good sign. Meagan our waitress was the best. Go!
8 years ago (31-07-2017)
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