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Edit Business | Gunter Seeger NY
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About It is "Immediately clear why this is a kitchen of serious standing"- Michelin Guide 2017 "It’s high-risk cooking, and watching him pull it off can be thrilling" New York Times on Chef Gunter Seeger Story Günter Seeger New York opened to critical acclaim in May 2016. Located at the intersection of NYC's vibrant Meatpacking and charming West Village neighborhoods, the restaurant creates daily changing tasting menus in touch with the seasons. The restaurant features two menu options; a 10 course tasting menu as well as a four course prix fixe menu, and offers seating in it's main dining room or at the exclusive Kitchen Table. The restaurant obtained it's Michelin Star within it's first six months of opening.
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