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Edit Business | Kingside
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About New American classics highlighting fresh, locally-sourced ingredients, paired alongside hand-crafted cocktails. Story Kingside, located on street level of Viceroy Central Park New York, features New American classics highlighting fresh, locally-sourced ingredients, paired alongside hand-crafted cocktails. The menu at Kingside features an extensive raw and crudo bar, appetizers include a variety of toasts, charcuterie and cheeses, salads and small plates, while larger entrees feature pastas, fish and meats with an emphasis on sharing, including some items, such as a 32 oz. Cowboy Ribeye and a Roasted Chicken meant to be ordered for two. The wine program at Kingside emphasizes the global scope of the menu with an international selection of approximately 100 bottles of sparkling, white and red, offered by the half and full bottle, as well as the quartino. The bar at Kingside, located in the front of the restaurant, features an extensive selection of regionally brewed craft beers, as well as a wide range of small-batch spirits and liquors. The cocktail menu includes an ever-changing selection of innovative cocktails highlighting market fresh ingredients in addition to classic cocktails with a modern twist.
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West 57th Street, 124, 10019, New York
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