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About Great Portuguese food, great drinks, great company. Story NUTSHELL LUNCH MENU Starters Chouriça (Portuguese Style Sausage) $8 Sautéed in a spicy sauce with peppers and onions. Steamed Clams in White Wine Garlic Sauce $8 Shrimp & Garlic Sauce $8 Buffalo Wings with Blue Cheese $5.25 Fried Calamari $8 Hand battered and made to order. Mozzarella Sticks with Marinara Sauce $5 Portuguese Shrimp Dumplings $2.00 Codfish Cakes (each) $1.50 Traditional Portuguese cod and potato dumplings. Onion Rings $4.50 Chicken Fingers $6 With honey mustard or barbecue sauce. Broccoli & Cheese with Marinara Sauce $6 Breaded and fried to perfection. Salads All Salads served with a Portuguese Roll and butter. Choice of Regular Dressings - Italian, Blue Cheese, French, Ranch, Balsamic Vinaigrette Choice of Light Dressings - Italian and Raspberry Vinaigrette House Salad $4 Add tuna salad for $4.50. Caesar Salad $4 Add grilled chicken or steak for $4. Add grilled shrimp or salmon for $5. Chef’s Salad $7 Ham, turkey, hard-boiled egg and American cheese. Cobb Salad $8 Ham, turkey, salami, hard-boiled egg and bacon. *Burgers All of our 6oz. burgers include your choice of rice, salad, French fries, or home-made chip fries. In addition, burgers include your choice of cheese (Swiss, American, or Provolone) and lettuce, tomato, and onion. Add bacon for $1.00. House Burger $6.50 Nutshell Special $7.95 House Burger served with bacon, gorgonzola cheese, fried onions, sautéed mushrooms, French fries, and onion rings. Soups All Soups served with a Portuguese roll and butter. Traditional Portuguese Caldo Verde $3.50 Traditional Portuguese kale soup w/ pieces of chouriça Chicken Soup $3.50 Soup of the Day $3.50 Sandwiches Sandwiches served on either Portuguese Roll or wheat bread and include lettuce, tomato, and onions. Sandwiches also include a choice of cheese (Provolone, American, or Swiss) and either rice, salad, French fries, or home-made chip fries. BLT (bacon, lettuce, and tomato) $7.45 Grilled Chicken Sandwich $7.45 Steak Sandwich $7.45 Philly Cheese Steak $7.45 On Portuguese Roll w/ American Cheese fried onions. Pork Sandwich $7.45 Ham Sandwich $7.45 Turkey Sandwich $7.45 Turkey Club $7.95 Turkey w/ Bacon Tomato Lettuce Mayonnaise Tuna Salad Sandwich $7.45 Chicken Salad Sandwich $7.45 Chouriça (Portuguese Style Sausage) Sandwich $7.95 Includes sautéed peppers and onions. ½ Grinder Lunch Specials 1/2 Grinders are served on a grinder roll with lettuce, tomato, onion, and Provolone cheese. Served with an order of home-made chip fries Italian Grinder $7.95 Ham, salami, pepperoni and provolone Meatball Grinder $7.95 Pepperoni Grinder $7.95 Chicken Parmigiana Grinder $7.95 Eggplant Parmigiana Grinder $7.95 Ham Grinder $7.95 Turkey Grinder $7.95 Chouriça (Portuguese Style Sausage) Grinder $7.95 Beverages Soda (free refills) $2.00 Iced Tea (free refills) $2.00 Lemonade (free refills) $2.00 Sumol (Orange and Pineapple) $2.00 Sparkling Water $2.00 Bottled Water $1.50 Coffee or Tea (Decaf & Regular) $1.50 Hot Chocolate $2.50 Chef’s Special Lunch Entrees Unless otherwise indicated, lunch entrees come with your choice of any two of the following - rice, salad, French fries, or home-made chip fries. NY Strip Steak (6 oz.) $12 Bitoque $12 NY Strip steak (6 oz.) with ham, fried egg and gravy Grilled Pork Loin $10 Our special pork marinated in white wine and garlic. Grilled Chicken Breast $10 You can add spicy sauce, sautéed peppers and onions. Crispy Chicken Tenders $7.95 Fish and Chips with Rice $10. Grilled Salmon $12. Pork and Clams $11. Sautéed cubes of marinated pork served with clams over a bed of home fries. (Does not include rice, salad, or French fries.) Shrimp & Garlic Sauce $12 Steamed Clams in White Wine Sauce $12 Grilled Shrimp & Squid w/ Peppers & Onions $12 Pork & Steak Mix $11 Add shrimp for $4. Double Order Pork & Steak Mix $20 Add double the shrimp for $8. Desserts Rice Pudding $3 Flan $4 Brownie w/ Scoop of Vanilla Ice Cream $5 Carrot Cake $4 Chocolate Cake $4 NUTSHELL DINNER MENU Appetizers Shrimp Cocktail Fresh Boiled Shrimp w/ Cocktail Sauce $8 Chouriça (Portuguese Style Sausage) Chouriça sautéed in the chef’s special spicy sauce with Peppers and Onions $8 Steamed Clams Steamed Little-Neck Clams $8 Shrimp & Garlic Sauce Sautéed Shrimp in a spicy garlic sauce $8 Bacon-Wrapped Scallops Baked Scallops wrapped with a Slice of Bacon. $8 Fried Calamari Fried Calamari – each batch made fresh-to-order $8 Salads House Salad Iceberg Lettuce w/ Tomatoes, Onions, and Cucumbers $4 Caesar Salad Romaine Lettuce w/ Croutons $5 Mixed Green Salad Mixed Greens w/ Tomatoes, Raisins, Walnuts and Blue Cheese $6 Soups Caldo Verde, Vegetable and Chicken Soup $3.50 Fish Grilled Salmon Fresh Salmon grilled w/ a Butter & Lemon Sauce (Served w/ steamed vegetables, roasted potatoes and rice) $16.95 Fish & Chips (Served w/ steamed Vegetables and Rice) $14.95 Grilled Shrimp & Squid w/ Peppers & Onions (Served w/ roasted Potatoes and Rice) $17.95 Grilled Shrimp (Served w/ steamed Vegetables, roasted Potatoes and Rice) $16.95 Sautéed Shrimp in Spicy Garlic Sauce (Served w/ steamed Vegetables, roasted Potatoes and Rice) $16.95 Nutshell Clams Steamed Little-Neck Clams served with sautéed Chouriça, Peppers and Onions (Served w/ steamed Vegetables, roasted Potatoes and Rice) $17.95 Stuffed Flounder Baked Flounder with home-made Seafood Stuffing (Served w/ steamed Vegetables, roasted Potatoes and Rice) $17.95 Seafood Linguine Linguine topped w/ Shrimp, Scallops & Clams $18.95 Bacalhau (Codfish) A Bras Traditional Portuguese dish of shredded Salt-Cod and Onions sautéed in Olive Oil, w/ fried shredded Potatoes , all held together with Eggs and served over a bed of Lettuce $15.95 Bacalhau (Codfish) Portuguese Style Thick cut of Salt-Cod, grilled over open flame and sautéed in Olive Oil w/ a dollop of Tomato Sauce. (This is not a filet and has bones.) Served w/ boiled Potatoes, topped w/ Clams and sautéed Onions. $18.95 Fish Stew Made w/ clams, mussels, shrimp, salmon, swordfish and squid. Served over a bed of linguini or boiled potatoes. $18.95 Beef / Chicken / Pork Nutshell House Steak Pan-cooked Steak with garlic sauce reduction topped with slice of Ham and a fried Egg. (Served w/ steamed Vegetables, roasted Potatoes and Rice) $19.95 Grilled New York Sirloin (Served w/ steamed Vegetables, roasted Potatoes and Rice) $16.95 Chef’s Special Pork and Steak Mix Grilled chopped Pork and Steak in the chef’s special spicy sauce. (Served w/ French Fries and Rice) $14.95 Grilled Pork Loin This slices of Pork Loin, lightly seasoned and grilled (Served w/ steamed Vegetables, roasted Potatoes and Rice) $14.95 Pork & Clams Sautéed cubes of marinated Pork served with Clams over a bed of Home Fries $16.95 Grilled Chicken Breast Grilled Chicken Breast in a spicy sauce with sautéed Peppers and Onions (Served w/ roasted Potatoes and Rice) $14.95 Quails Marinated Quails fried to perfection (Served w/ steamed Vegetables, roasted Potatoes and Rice) $14.95 Chef’s Shish Kebab Skewered pieces of grilled Steak, Chouriça (Portuguese style sausage), Squid, Peppers, Onions and whole Shrimp. (Served w/ steamed Vegetables, roasted Potatoes and Rice) $19.95
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White Street, 229, 06114, South West, Connecticut
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