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Edit Business | Weinhard Cafe
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About Real food. Real good. Real fresh. Story The Weinhard Cafe & Bakery is a comfortable, eclectic restaurant. The restaurant has been open since the late 1990's, having moved in December 2003 to a larger, more charming location in an historic, refurbished building across the street from the restaurant’s original location. The culinary team offers a diverse American menu with world-wide influences. They pride themselves on supporting the local economy by featuring local produce and ingredients resulting in high quality and fresh menu items. The menu changes 4-5 times a year to feature in-season produce. Creative and tasty vegetarian dishes are available and there is always a large selection of freshly made desserts in the dessert case. Some of our local vendors include: Ruth Detwiler, TamiJoy Farms, Monteillet Fromagerie, Tucannon Meats, Donna Helsius Flowers, and Dumas Station Wines. We believe in supporting local farmers and ranchers; giving back to our community and helping support those who support us.
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