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About Contemporary Macrobiotic Cuisine | All dishes made without refined sugars, dairy, egg, poultry, or red meat | #welovemcafe Story Our mission is to serve nutritionally, environmentally and energetically balanced food that tastes great and stays true to the principles of Contemporary Macrobiotics. Our chefs prepare each item fresh daily using the finest natural and organic ingredients, without any refined sugars, eggs, dairy, red meat, or poultry.
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