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About Voted 1st place for Best BBQ at the 2013 and 2014 Gary Maddox BBQ Challenge held at Citizens Bank Park with over 60+ other restaurants and teams entering. Story Come in kick off your boots and enjoy the hybrid of Memphis style long bone ribs, dry-rubbed baby backs, sliced Texas brisket, and pork slow cooked Carolina style in Guiness. Our sauce recipes come from Western North Carolina, Louisiana and Kansas City and our grilled Tiger Shrimp is topped in a New Orleans remoulade. Don't forget the cornbread, you're guarenteed to leave full and satisfied! Bar stays open late! Bar open past kitchen hours. Specials daily. Catering available on and off site.
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