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Edit Business | The Post Chicken & Beer - Lafayette
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"At The Post Chicken & Beer, we fry up crispy, juicy, Colorado-style fried chicken which just happens to be gluten free and pair it with award-winning craft brews. Our unique recipe is the result of years of research and tinkering by chef and partner Brett ‘Smitty’ Smith. At this chicken party, we only serve humanely raised, fresh, all-natural chicken that we brine for hours, dip in buttermilk, and dunk in seasoned gluten-free flour. Our pressure fryers keep our bird nice and juicy with a crispy crust, even late at night when you’re sneaking leftovers out of the fridge with the door open we won’t tell."
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