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"Classic French bistro - moules frites, coq au vin or steak frites. Owner & Chef Paul Magu-LECUGY’s cuisine will make you feel like you’re in Paris. Extensive wine list mostly French friendly excellent service. Seasonal chef driven menu changes five times a year. Photos and menus found online may not represent our current offerings.Both indoor and patio dining in our beautiful garden setting. Please select your choice when reserving, if one area is not showing as available, it is because it's fully books. Call for best selection. No private rooms. Tables for parties of 8 or less.Dinner only Tuesday - Saturday, last seating at 8:30 pm. Closed for 2 weeks every summer for our annual vacation."
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