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Edit Business | Due South BBQ
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About The NRV's finest BBQ since 2007. Story The Due South Story Smoking pulled pork BBQ has been our hobby for years. We would cook for parties, tailgates, family get-togethers, and holidays. In 2007, we moved from South Carolina to Virginia and decided to share our love of BBQ with our community of friends, and so we opened Due South BBQ. We take pride in slow smoking our pork butts for 12-14 hours over hickory in our Ole Hickory or Lang BBQ pits. We know you'll love the pulled pork, chicken, ribs, brisket, and homemade sides. Stop in and enjoy the Due South BBQ taste and experience! After you get a taste of the homemade food and live music, we know you will make Due South your BBQ of choice. -Jared and Marie March
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