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Edit Business | Colletta
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About Opened in February 2015. Story Colletta's cuisine draws influence largely from Northern Italy, presenting new interpretations of Italian cuisine alongside traditional favorites. The restaurant promises excellence from its kitchen, featuring a wood-fire pizza oven, grills and rotisseries, alongside an ever-changing, seasonal menu of pizzas, pastas and small plates curated by executive chef Jason Stern. Staying true to its Italian roots, Colletta’s “For the Table” menu offers family-style options for a personalized, communal dining experience. A full menu is also available a la carte. Surrounded by white brick, butcher tables, and an open kitchen, diners may order a la carte or family style. Colletta offers updated classic Italian cocktails and expertly selected wines. Colletta is located in Avalon, Alpharetta, GA’s premier lifestyle destination.
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