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Edit Business | Market Street Grill
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About Breakfast, Lunch and Catering. New Owner Diane Shuman is expanding the menu, including more soups and salads, and adding scratch baked pies! Story Southern Eggs Benedict, French Toast, Cowboy Bacon Burger, Pineapple Chicken Salad, Classic Chef Salad, Chicken and Spinach Salad, Veggie Omelet, Grilled Steak Omelet, Deli Sandwich or Wraps... Daily soup choices, and scratch-baked pies.
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