HOMEPAGE
ADD
Contact
Edit Business | The Tilted Skillet
Name for Contact (*):
Email for Contact (*):
Business name (*):
About:
About An Upscale Dive Bar featuring Crazy-good burgers, sandwiches, crispy fried fish, house-made soups and desserts and our signature Hush Puppies! Story Jessie May, The Saucier & Her Magical Tilted Skillet: The Story "The first time I was asked to make 48 gallons of white chicken chili, my jaw hit the floor. 48 Gallons??!?! That’s a whole lotta beans… I was in Orlando, Florida working as the Saucier (chief sauce and soup-maker) for a crazy-amazing catering company when we first met. This enormous, clunky, archaic Beast of a machine looked like something from a 1970s science-fiction trilogy. It had a huge rectangular griddle, but with tall sides and a hydraulic lift-action like a dump truck. With my magical tilt skillet, I was able to create tens-of-gallons of soups, chili, braised meats, gravy - you name it. All in one big beautiful batch! And that’s why I chose the name, The Tilted Skillet. It means cooking from scratch, building delicious dishes from a foundation of flavor, and feeding tons and tons of people at a time. That’s what we stand for at the Skillet, albeit a little off-kilter. Bringing Real Food to the masses, one big bite at a time."
Phone (*):
Website:
Business Email:
Working Hours
Monday:
-
Tuesday:
-
Wednesday:
-
Thursday:
-
Friday:
-
Saturday:
-
Sunday:
-
*** mark location on map
Lat. (*):
Lng. (*):
State (*):
City (*):
Address 1 (*):
Address 2:
Zip Code:
Image:
Submit
