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Forscher German Bakery & Restaurant

  1. Utah
  2. Utah Bakery

Reviews, get directions and contact details for Forscher German Bakery & Restaurant

About

Check out our Forscher On Wheels food truck! To find our location, follow us on Twitter: @ForscherBakery

Address: 110 E State St, Orderville, UT 84758, USA
Phone: (435) 648-3040
moc.oohay@sredroyrekabrehcsrof
State: Utah
City: Orderville
Zip Code: 84758


Opening Hours

Monday: 8:00 AM – 6:00 PM
Tuesday: 8:00 AM – 6:00 PM
Wednesday: 8:00 AM – 6:00 PM
Thursday: 8:00 AM – 6:00 PM
Friday: 8:00 AM – 6:00 PM
Saturday: 8:00 AM – 6:00 PM
Sunday: 8:00 AM – 6:00 PM

Update Info
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Reviews
This is a bakery oasis is the middle of the red rock desert! Prices were higher than I would have preferred, but the pastries were amazing - flaky, light, flavorful. My kids are asking months later if we can go back. They can't remember what they had for breakfast, but the remember the German bakery in the middle of nowhere! And yes, we will stop there next time.
9 years ago (04-02-2018)
As a German I was excited to see a German bakery after 5 months without having a good German pastry. :) I ordered the Puddingbrezel which is my favorite in Germany. It was still frozen inside. I complained about it and the lady at the counter put it in the microwave to heat it up. This is just the worst thing you could possibly do to a Puddingbrezel. The dough has to be crunchy - of course it was mushy and disgusting after the microwave. I don't get why everything gets shipped frozen from Germany. Just bake the stuff over there according to the German recipes, so it's always fresh. Such a big disappointment!
9 years ago (08-02-2018)
Awesome breakfast in the middle of nowhere. We stopped to eat there on the way to Bryce Canyon. The pastries were fresh and amazing. It like a little European oasis in the beautifully rugged West. The prices were high, which made it even more European 😁
9 years ago (18-08-2017)
Neat little spot in the middle of what seems like nowhere. We stumbled upon it by accident on our way from Red Canyon to Zion. It was by far the most modern place during our drive and offered the amenities to start off our morning (restrooms, wifi, food). The menu seemed a bit overwhelming at first because we had no idea what most of the items were. The options ranged from breakfast items to cold/hot sandwiches, flat bread pizzas, European home style sandwiches, and there's even vegetarian & gluten free options. There's fresh bread baked daily and a wide selection of sweets and pastries. We ordered the German breakfast and a couple of pastries. So good! The breakfast came with multiple different slices of meat and cheeses and a piece of bread, which you pick from a basket at the time of order. The prices are pretty high because the bakery claims that, and it's written on a sign behind the register, all the ingredients for the rolls, breads, and pastries come from Germany before being prepared locally. That said, 40% of the cost go into shipping and freight. There's a table next to the coffee where they sell discounted breads that are nearing the end of their shelf lives. Really clean place with a chill vibe. Highly recommend it as a pit stop along your drive. Oh and it's a great way to start off the day or rejuvenate during a road trip!
9 years ago (30-06-2017)
Smallish portions for the price. It does have character. Rest rooms need attention. International travelers flooded the place, which was great. Food was good.
9 years ago (30-09-2017)
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