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Reviews, get directions and contact details for Made in Italy Bistro

Made in Italy Bistro
"We are a casual Italian deli & bistro and catering company located in Westlake Village. It is our mission is to transport you to Italy via authentic cuisine and amazing service!"
Address: 3825 East Thousand Oaks Blvd Unit F , Westlake Village 91361, CA, US
Phone: (805) 370-8667
State: CA
City: Westlake Village
Zip Code: 91361


Opening Hours

Monday: 12:00-21:00
Tuesday: 12:00-21:00
Wednesday: 12:00-21:00
Thursday: 12:00-21:00
Friday: 12:00-22:00
Saturday: 12:00-22:00
Sunday: 12:00-21:00


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Reviews
We went with a large group and they were able to accommodate us. The food was mixed across the table. The pizza and the gnocchi were a plus, the lasagna good, but the pesto pasta dish was a bit lacking- I found myself adding salt to it. The overall atmosphere is ok but it definitely gets busy at times, just a heads up. The highlight was the bruschetta with the peach --- soooo good. I'd likely return for that alone.
Stopped by on a Thursday around 6:30pm to get our name on the list for a table for 13. Waited about 30 mins before we were able to be seated which isn't too bad considering our large group size. Our server was from Italy and was very nice but spoke quickly with a heavy Italian accent so you sometimes have to ask him to repeat what he said. Their house focaccia bread was very good – crispy, light, and tasty. Many options available for those that on a gluten-free diet. Pasta dishes were very tasty; however, a bit light in quantity. Wood fired pizzas were very good but a bit light on toppings. This is a very good but slightly pricey place to go for authentic Italian pasta and pizza. Dietary restrictions: Many gluten-free options Parking: Ample parking available
Ended up bringing a date here. We both hadn’t been here and we enjoyed the food, our server was very kind and she was very helpful. This has become one of my favorite Italian spots! It’s very busy tho and sitting outside was fine besides our table being close to the host stand. But no big deal!Food: 5/5
The food was good and not too pricey. The only negative is that our poor server had to do all the serving and order taking by herself for about 20 minutes as there was no one else there. This was on a Saturday evening with a full house. They definitely need more employeesFood: 5/5
1st but definitely not the last time here :. It was so delicious. My son and I ordered a margarita pizza and the penne allá bettola. Their sauces are really amazing and this thin pizza crust is perfect! Really does transport you back to Italy!Food: 5/5
Looking for a new place to have lunch this past weekend, it was my turn to pick the restaurant. After scouring many reviews, I decided that we should try Made in Italy Bistro. I had read about their popularity, so I arrived early just after they opened to beat the crowd. I was welcomed warmly by the staff, offered a table and soon after presented with garlic focaccia and sparkling water to start. After my friend arrived, we reviewed the appealing menu and placed our orders. Our pasta dishes arrived quickly, and they were not just delicious, but beautifully presented. The sauce was so savory, and the pasta was so fresh! Within half an hour, the place was packed with a few waiting outside, braving the rain. Heaters were set up for those who wanted to eat on the patio. Even though the staff were very busy, they treated us as if we were the only ones in the room. Our server, Ray, was such a pleasure! She was knowledgeable about the menu and very friendly. I will soon be returning.
I finally had a chance to check out Made in Italy Bistro. I ordered a pizza and it was delicious and can't wait to go back for another one. The owners came by and said hello. Very nice! And friendly. I highly recommend this place. Also the prices were fair.Food: 5/5
One of those Italian restaurants where it feels like the waiter says you’re order back to you not to confirm what you got, but to correct your pronunciation. The bruschetta was the best thing by far because the burrata was so fresh and creamy. The malfatti was alright, lacking depth of flavor and not filling. The tagliatelle needed more parm and kinda tasted like Kraft Mac and cheese. And the cavatelli was fine, you can easily made it just as good at home. The desserts were good. Tiramisu was light and fluffy and the gelato was really thick. Overall not worth $300 and I have been more satisfied with pasta from Cheesecake Factory.
This is only my second time dining at this little known restaurant in Thousand Oaks, but I hope to be a regular soon. This quaint and delicious restaurant is the kind of place that you feel like you've discovered, and the food is freshly prepared and consistently good. The service is impeccable, and the servers are very knowledgeable. You can never be disappointed at this place. Try their patented pasta dish, you’ll thank me! The food is made with the freshest ingredients and prepared with the utmost care. The bread dough used for the appetizers and pizza simply melt in your mouth. The dishes are beautifully presented, consistently good and taste even better than they look. The service is excellent, and the staff is always happy to help. I highly recommend this restaurant to anyone looking for a special place to eat.
Two nights in a row, and everything was sooooo good. The pasta is house made and the pizza is crispy and perfectly cooked.Food: 5/5
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