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Reviews, get directions and contact details for Pecos Pit Bar-b-que

Pecos Pit Bar-b-que
"Pecos Pit Bar-B-Que proudly brings the meat. We serve two essential ingredients, warm welcomes and smoked meats. Zip through the drive-thru, sit in the sun on our deck, join us for dinner and a cocktail or beer, cater an order for delivery or pick-up, plan a special event or follow our Food Truck – our team has you covered and smothered with all your BBQ needs. Our genuine, slow roasted, wood smoked meats are the basis of our award-winning menu which includes made-to-order sandwiches, salads, and daily prepared sides with all the fixings. Real food, real fresh, real fast!"
Address: 34530 16th Ave S , Federal Way 98003, WA, US
State: WA
City: Federal Way
Zip Code: 98003


Opening Hours

Wednesday: 15:00-20:00


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Reviews
One of the best BBQ places I have ever been and I love that they have a drive through. The service was amazing so was the food, we got two, 2 meat platters with chicken, hot links, beef & pork plus ribs extra. For sides Potato Backn salad omg, Smoked Mac & Cheese, Spicy beans & Lays BBQ chips. For dessert Brownie & Chocolate chip cookie, boy never seen my husband finish a cookie this fast haha and absolutely love that the brownie is overly sweetened! Love everything about Pecos so far, will be back soon
We were on our way to dinner & someone told us to stop by Pecos for the Corn beef Sandwich special it’s only going on in March! I’m so glad we did! Hands down the best Corn Beef Sandwich I’ve ever had! I was stuffed, but could not resist, I ate the whole thing! Please bring this sandwich back again sometime this year! The Mac & cheese was also very good, just saying that is an understatement! Stop by this lil BBQ spot in West Seattle you will be surprised.
I came here probably 5 years ago and wasn't super impressed, but a lot changes over time. The brisket and pulled pork now are excellent, cornbread and Mac were perfect. The hottest sauce could be a bit hotter and not so focused on the more exotic spices inside but it got the job done. Features: Everyone is masked
We had Pecos Pit cater our son's rehearsal dinner. Edith showed up on time and had the food ready to go when we were ready to eat. The portions for the meat were huge - we have so many leftovers frozen for future meals! The meats were all very tasty, but the spicy beans and bacon potato salad stole the show! They may be the best I've ever had. We were very happy with our experience from first contact to completion.
They were accommodating to my request for a semi-hot sauce, so props on that. The potato salad was actually pretty great too! But the resulting chicken sandwich came in whole, un-shredded or uncut pieces. Sauce was all over the wrapping and the sides of the bun. It was hard to eat even for BBQ standards and sloppy work all together.
WOW... Look at this sandwich I'm impressed Also, this restaurant is the BEST smelling BBQ restaurant I've ever smelled Sorry Texas... Wheelchair accessibility: Yes
My family bought dinner here and I have to say it's unpleasant. I don't know what happened. Last time we bought it's was great, this time the food wasn't good at all. The meat was dry and tough. The flavors far too savory and salty. We couldn't enjoy the sides dishes either. The pink onions and pickles has mix flavors that taste like it was left out with other side dishes. Dad was mostly upset with what he got for $100 and said it was trash. No kidding. Did we just got a bad batch or bad service either way. It's not good at all. No one in the house like it. The beans were the only thing edible. So we have to get something else what we have in our kitchen. Really disappointing.
Came here for dinner for the first time. Ordered pork ribs with Mac N cheese as a side. Mac N cheese was good. Ribs were dry as hell, with no sauce. Best part of the meal was the root beer fountain drink, but for $30 you can do much better.Food: 1/5
Ordered the baked potato with barBQ. It was good. The problems I had with my order may stem from the fact that the employee may not have heard me very well. I was in the drive-thru. The first thing I saw on the menu was "pickles." I asked if they were fried pickles. She said yes. But they are not. She asked me which sauce I wanted but there is no sauce in the bag. Too bad I did not realize this until I was home.
I like the smaller store on SODO because they have desserts that rock. But if you want super tasty and tender BBQ this sister restaurant is very good. Then spicy BBQ beans rock and the cornbread is great. All meat was so tender.Food: 4/5
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