We are a locally owned restaurant & tap house. Our menu will feature gastropub offerings.
Red Bluff Tap House will be open for lunch and dinner service in Stevenson, Washington. We will be offering a selection of Northwest brews, wines, and locally crafted spirits.
The lunch menu will feature a gastropub selection pairing with our taps, featuring Northwest breweries. Our dinner menu will feature upscale dishes, with wine and cocktail pairings. Both menus will be focused on accommodating a variety of dietary needs.
Owners, and community members, Shawn and Tina Van Pelt, are committed to creating a family friendly atmosphere. Red Bluff Tap House is committed to adding to an already strong tradition of hospitality, in Stevenson, Washington. The Van Pelts have entrusted General Manager, Kevin Trachsel, and Executive Chef, Erin LeDoux, to lead a team of industry professionals.
Our focus is to use the vast resources offered by the Columbia River Gorge to create a personalized dining experience. Prioritizing excellent service to add to the great food and ambiance.
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