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Registry Bistro

  1. Center City

Reviews, get directions and contact details for Registry Bistro

About

Registry is unique to the Toledo area. We serve the cuisine of our time that highlights our region’s bounty. We focus on small plates at reasonable prices

Story



Address: 144 N Superior St, Toledo, OH 43604, USA
Phone: (419) 725-0444
moc.liamg@ortsibyrtsiger
State: Ohio
Zip Code: 43604


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Reviews
After stopping in to see the place it looked great but the food was not any good. We were very disappointed.
9 years ago (28-09-2017)
Friendly service, extensive wine list and cocktail menu. Unique dishes that make it worth going out to eat. Portions are on the small side which I prefer: more room for desert and it keeps the prices reasonable for the quality of food. Highly recommended for a nice night out on the town!
10 years ago (04-06-2017)
Severely Disappointed I heard such great things about this restaurant and was excited to give it a try. Our first visit was great, portions were quite small but the food and service was great. Now onto our 2nd, 3rd, and 4th experiences… Our second experience our server forgot we were there and portions were so small we left hungry and were unable to order more food since we had an event to attend. Our third visit we looked up their menu online to make sure the limited menu had items on it that we wanted to eat. To our dismay the menu posted online was not the menu they were serving that night or for that month. Along with that a food critic was also at the restaurant and the entire staff seemed to cater to them. Several tables including our table had to walk to the bar to get drinks and refill water. And to top it off our party’s food was served 15 minutes apart as well. Our fourth visit was actually for our wedding reception. The ballroom space was the space for us and we still had faith in the amazing food that Registry serves. Even for our wedding not enough food for our guests was prepared. Several wedding guests and our wedding photographer had to come up to our head table and take some of our food. The food was again amazing but dealing with Vickie and Erika was far from pleasant. No one asked me as the bride or my husband how the night was or if there were any issues. Plus the ventilation wasn’t working properly that night, it was HOT.
10 years ago (08-06-2017)
This place is excellent! Quiet in here on a Thursday night but the restaurant is very classy, the service is attentive and friendly, and the chef is absolutely spot-on. Cold grilled asparagus with lump crab meat and smoked olive oil - wow! Fried frog legs were very good, too. Pork steamed buns were very tasty, too. Oh, and the beer/wine/cocktail lists are all extensive and offer a lot of options. I'm having a smoked maple Manhattan right now for dessert. Fantastic. This is one of those places that appears to lack enough of a crowd/following but you really hope it makes it. One of the better meals I've had in a long time. Highly recommended.
10 years ago (30-12-2016)
I was here with colleagues for dinner and the experience was overall fantastic!. The roasted cashews are to die for. The pizza bread was the best I ever had. For my main course I had the arctic char and wild rice which was awesome but two of my colleagues had the goat shank!. I blamed myself. Next time, I am getting the goat. Great ambience and its in Toledo so it does not break the bank!.
10 years ago (16-03-2017)
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