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Reviews, get directions and contact details for SER Restaurant

About

SER. "to be" simple. easy. real. We're a neighborhood restaurant serving up authentic comfort foods from Spain in a casual and friendly environment.

Story

SER is the winner of the Ballston Business Improvement District's 2014 Restaurant Challenge. It is an authentic Spanish tavern or “food house” with a casual, hipster vibe. But, take note…it’s not a tapas restaurant. It’s a gastronomical journey and cultural adventure throughout every region of Spain. It’s an easy-going gathering spot where guests can enjoy typical comfort foods and beverages from Spain at any time of the day or night.

The team at SER are your foodie friends from Spain who have a mean kitchen, sharp cooking skills, and comfortable house where you hang out until the wee hours of the night.

Address: 1110 N Glebe Rd, Arlington, VA 22201, USA
Phone: (703) 746-9822
moc.tnaruatser-res@ofni
State: Virginia
Zip Code: 22201


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Reviews
We dined there and Sat outside 10/22 with fabulous wait staff. Our waiter in particular was knowledgeable about the Spanish beers and introduced my husband to two Spanish beers that were a hit! We had several small plates, vegetarian and 1 shrimp plate, I thoroughly enjoyed the vegetarian plates- flavorful and unique, my husband was delighted with the shrimp plate. Everything came to the table hot! The restaurant is fully accessible and has a power front door which gets high marks right there!
7 years ago (25-10-2017)
I only live a few blocks away, but it took me over a year after it's opening to try SER. We wish we would have gone sooner! They have an incredible happy hour with delicious tapas and great cocktails. We love cava, so we were so excited to see they serve sparkling sangria! This will definitely become a regular spot for my husband and I!
7 years ago (01-12-2017)
Great authentic Spanish Food and excellent chef. We love going to SER for a bit of European sophistication right at our backyard in Ballston!
7 years ago (29-12-2017)
Very good Spanish tapas - I particularly enjoyed the shrimp in garlic oil, the shishito peppers and the red wine sangria.
7 years ago (30-11-2017)
Great ambience, but the paella was way too salty.
7 years ago (28-12-2017)
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