Steelbach at Armature Works

Reviews, get directions and contact details for Steelbach at Armature Works

Address: 1910 N Ola Ave , Tampa 33602, FL, US

Phone: (813) 693-5478

State: FL

City: Tampa

Zip Code: 33602

Opening Hours

Monday: 11:00-22:00
Tuesday: 11:00-22:00
Wednesday: 11:00-22:00
Thursday: 11:00-22:00
Friday: 11:00-00:00
Saturday: 09:30-00:00
Sunday: 09:30-22:00

Update Info

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Reviews

This was absolutely one of if not THE best breakfast I’ve ever had. Highly recommend the southern breakfast. The biscuit with smoked honey butter was amazing, fried green tomatoes were crunchy and sweet, scrambled eggs and bacon were spot on. The mimosa flight was also very good and a hit at many other tables. The location is great, right near the river walk, and the restaurant is gorgeous inside.

We had a superb dinner.  Our waiter was very knowledgeable about the menu and the wine menu.  Everything was delicious, service was great, and the ambiance was a perfect fit.Food: 5/5

Great casual restaurant located  in Amateur Works. The smell of smokiness will immediately put you in the mood for a unique and flavorful menu. I highly recommend the Short Rib mezze, the mac and cheese, and the New Orleans style shrimp n grits.Food: 5/5

Amazing food! I had the BELT sandwich with the house potatoes & garlic aoili. My husband had the shrimp rolls, & my family ordered the monkey bread & the eggs benedict. Everything was delicious, came out fast, the atmosphere is so cool & the outside seating is covered. Highly recommend.Recommended dishesSandwich

Amazing atmosphere and great and delicious food. We recommend the hamburger and the pork eggs Benedicts. We loved seeing the old building pick thru the new architecture. It feel good to be here.Food: 5/5

The food was delicious! Our waitress Michelle was fantastic, she was very familiar with the menu and made sure we made all the right decisions to have a finger licking experience all while being gracious, personable and funny. We were also helped by Nicolas who was very informative, honest and friendly. 10/10. Great food and great staff. Definitely give it a try if you’re in the area. Try the mushroom dish in the picture I attached! It goes very well with steaks.

This place right here is amazing! From the host, to the waitress, very friendly staff and waitress was attentive. If you like tasty, buttery like steak then this is your place. Had the NY Strip, Brussel sprouts and Mca and cheese. As appetizers we had the corn bread and some kind of rolled shrimpdon't remember the name. I'm sure whatever you pick you won't be disappointed.

First time ever trying Steelbach and overall really satisfied. Michelle our server was the best part. Very knowledgeable and open about all our different menu item questions. She was amazing! We ordered the baby gem salad and she had it split for us, very tasty and the pickled mango was so interesting in a good way. The Black grouper was delicious and not fishy at all. My husband got the filet… it was good as well but nothing special in our opinion. It said 8oz but honestly it seemed quite a bit smaller ordered it medium rare so it shouldn’t have shrunk that much. Mac & Cheese was our favorite! Cooked to perfection and absolutely scrumptious. The extra dirty martini I ordered was perfect too! I’d love to check this place out again for lunch/ brunch but it’s a little steep for dinner unless it’s a special occasion.

Hi! Last night, my fiancé and I celebrated our engagement by having dinner at our absolute favorite restaurant, Steelbach. It is so hard to find an excellent steakhouse who can cook your steak to perfection every visit, have delicious sides to pair with, and also create an elegant intimate atmosphere. Steelbach was all of that for us, until last night. The reservation was made with notes that we had just gotten engaged that very morning, but yet they sat us in the noisiest part of the restaurant, right next to the kitchen. Right away, I was thrown off by the lack of consideration, but the complimentary glass of champagne and our amazing server completely made up for it. We ordered the same steaks and sides that we always do because it’s our favorite meal and we were so excited to dig in after a fun-filled day. Sitting next to the kitchen, I observed many plates getting sent back to the kitchen and the expo area acting completely dysfunctional the entire night. Even our table next to us had their steak sent back 3 times! I was getting worried about our meal. Finally, an hour and a half into our dining experience, we received our food. We both ordered medium temperatures, one steak came out medium well/well and the other was rare/medium rare. This was extremely disappointing to us, but at least both steaks were taken off the check without the manager even coming over to apologize. I am not sure what was going on with the kitchen last night, but I sure do hope they take the constructive criticism from all the sent back food and get better! For now, my fiancé and I will be looking for a new favorite steakhouse.

It is evening on a late summer’s day; a cool breeze whispers from the river as we approached the restaurant. Carried on the its movement a scent of carefully cultivated wood grill notes. The atmosphere was lively but not intrusive, we sat at the neat, covered outdoor dining area.  Our server, Nathan was friendly, humorous, and knowledgeable of the menu. He provided detailed recommendations for cocktails, while another server brought us glasses of water to the table. The hostess lowered shear screen to block some of the light from the setting sun.  The rum old fashioned and amaretto sour were flavorful and well crafted. We ordered 3 shares to start and 3 entrees.  Brussel sprouts, sweet potatoes, and Mac and cheese. All were delicious and we  speculated which was better but it was difficult to decide.  The entrees were duck, lamb, and tenderloin.  All cooked to the exact temperature specifications and brimming with flavor.  We had been to the brunch and we are delighted to experience the dinner and the whole experience delivered with excellence.

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Steelbach at Armature Works

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