SUBWAY®Restaurants

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Address: 106 Clebourne St, Fort Mill, SC 29715, USA

Phone: (803) 396-8700

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State: South Carolina

Zip Code: 29715

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Sub Shop 2 miles Very clean and great subs! Way better then Subway and the owner is very friendly!

SUBWAY®Restaurants 5 miles I received a coupon for a free sub with purchase of a drink and it was good I enjoyed...

SUBWAY®Restaurants 6 miles Ok sandwiches only if you're hungry away from home.

Reviews

This place is terrible and a shame to Subways name. Every time I am in there, the employees are complaining about the upper management/owners openly in front of the customers. Cursing and foul mouthed talk. They clearly hate their jobs. Pretty shocking. You'd think you could find a little better help in Fort Mill. Woman in there today was sick making sandwiches. SICK MAKING OUR FOOD!!!! And talking to another employee about being sick.

 7 years ago (05-12-2017)

I'm only giving 3 starts but should give less. A year ago, this place was great but has gone down. Drive through orders are always wrong at least for me. Takes longer now to get your order.

 7 years ago (08-11-2017)

This is not a very good Subway.  There are better locations in the area.

 7 years ago (02-01-2018)

This store used to be OK, but over the past year it has gone down hill faster than Sonny Bono-- and with similar results. I visited the drive-thru this week and wanted to order the Reuben, which is the monthly special. That sandwich didn't appear on the touchscreen menu at the drive-thru so I pushed the button to speak to an employee. The employee told me to enter in a different kind of sandwich and they would know to make the Reuben instead. Well, when I tried to do that -- surprise -- Swiss cheese, which is supposed to come on the Reuben, wasn't listed as an option on the touchscreen because it's not standard. I had the same problem with the special Rye bread not being listed. I hit the button again but the employee didn't respond a second time. I had no idea what was going to come out of that drive-thru window now. After waiting 30 minutes for the three cars in front of me to get their orders I finally arrived at the window. I honestly believe that, until this very day, the employee, who was the same person I spoke to through the speaker, thought that a Reuben was that dude who beat Clay Aiken on American Idol. But she had no prior knowledge that it was also a sandwich. That was a new concept for her. So there I was at the window and my sandwich wasn't ready, as she had promised it would be. She then took my order on a paper pad like a freaking savage. I requested Swiss cheese, because, hey, it's a Reuben, but she said she didn't have Swiss and that American will have to do--yuck!! I asked for Rye and she said they don't have Rye. Then, her manager overheard this and told her that in fact they do have Swiss and Rye, so yay me! I then asked this lady, who I assume was employee of the month, to put thousand island dressing on it, because, again, Reuben. Her eyes betrayed a bewilderment that I haven't seen in a human since my younger brother first saw my mom working out to a Richard Simmons VHS tape in 1987. My gawd. The lady proceeded to close the window in order to, presumably, make my Reuben. I then realized that I never told her to put corned beef on my Reuben (obviously I assumed she knew I didn't want a vegetarian Reuben), so I gently knocked on the window. She tentatively opened the window with a look of dread as if she thought I was the Alex Trebek of Reubens who was going to quiz her about the essential components of any sandwich that would dare wear that moniker. So, I then asked her if she was going to put corned beef on my Reuben and she said, and I quote, "You think I'm going to serve you a Reuben without corned beef?" To which I replied, "Ma'am you wanted to serve me a Reuben with American cheese." She retorted, "The guy in the back makes the sandwiches, he knows how to make a Reuben." Me: "Mmmmmk." 10 more minutes passed. She then asked me to pull into a parking space because I clearly looked like I needed to wait longer for a tiny sandwich and also their sandwich making artist was clearly YouTubing how to make a Reuben and the store's Wi-Fi was acting up. I did as instructed and waited another 10 minutes. At this point Miss Reuben emerged from the Subway Restaurant with a big ole grin. I mean, this girl was proud of herself. Reuben in hand she presented it to me. I thanked her for her help in facilitating the creation of my Reuben. She returned to the store. I opened the wrapper, fearful of what I might find tucked inside. Alas, soggy Rye bread and no thousand island dripped upon the watery sauerkraut. Hmm, I thought the sandwich artist knew how to make a Reuben. In fact, I was shocked that corned beef appeared on the sandwich at all, but a Reuben without thousand island is just a lunchbox sandwich whose own mother wishes that the only drug store in her small hick town wasn't owned by a crotchety Southern Baptist who refuses to stock copious amounts of Plan B. So, in total, I waited 55 minutes for a soggy, flavorless, sauceless, unloved mess of a sandwich. Total waste. AVOID this place!!!

 7 years ago (11-11-2017)

Fantastic location with great staff. Sandwich was perfect.

 7 years ago (14-12-2017)

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