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Reviews, get directions and contact details for T'Beaux's Crawfish & Catering

T'Beaux's Crawfish & Catering

About

T'Beaux's Crawfish & Catering offers the best Cajun crawfish and seafood in Central Mississippi!

Story

T'Beaux's II Crawfish & Catering, LLC was opened in 2000, after Baton Rouge native, Kelly Ray decided to share his Cajun roots in Clinton, MS after he finished his football careers at Mississippi State University, then Mississippi College.

The T'Beaux's concept was originally started by Kelly's father, Tommy "T-Beaux" Ray in Vicksburg, MS. T'Beaux's Crawfish & Catering, Inc. was established in 1992 from a catering trailer located on Hwy 61 and is still operating today.

Clintonians received their first taste of T'Beaux's unique Cajun eats from a catering trailer that Kelly operated in a parking lot on Hwy 80. Today, the popular take-out restaurant operates from "the shack" in Clinton and locations in Byram and Pocahontas.

T'Beaux's food has become widely popular for great Cajun flavor and freshness. All of the locations receive shipments of fresh seafood and crawfish daily, and all of their foods are boiled in the secret Ray family seasoning.

The T'Beaux's team also operates four catering trailers during the spring crawfish season. They cater large private parties and corporate events all over the Southeast United States.

Address: 5752 Terry Rd, Byram, MS 39272, USA
Phone: (769) 230-3855
moc.sxuaebt@hsifwarceromtae
State: Mississippi
Zip Code: 39272


Opening Hours

Monday: Closed
Tuesday: 11:00 AM – 8:00 PM
Wednesday: 11:00 AM – 8:00 PM
Thursday: 11:00 AM – 8:00 PM
Friday: 11:00 AM – 8:00 PM
Saturday: 11:00 AM – 8:00 PM
Sunday: 11:00 AM – 8:00 PM

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Reviews
Bought 4 plates last week and the food quality was horrible. The fish was strips, not the usual fillet. It looked like a child's portion. No seasoning. Fries were in little pieces, not the usual hand cut. Called them and was told the vendor changed. Absolutely will not go back with the food as bad as it was.
8 years ago (01-12-2017)
3 times in a row. Poor service. On top of the rude and inattentive staff, our order has been shorted. What we did receive, was inconsistently cooked. Some of it was great but most of the was dry and cold?!
8 years ago (16-12-2017)
I got the dungeness crab plate. It's spiced just right and well worth the $22. The handsome red haired guy was very patient with my many questions. I will be back soon
9 years ago (30-07-2016)
I will not eat here again. This is the most prejudice establishment I ever been in. The owner was very rude when I ask for my money back after only have 5 shrimp on a 13.00 shrimp poboy. He than counted the shrimp with his hands and expected me to eat it. He got loud with me and told me I wasn't going to get my money back and made the cook fix my food again. Not professional at all!!
9 years ago (11-11-2016)
Not good
7 years ago (03-01-2018)
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