Terza

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Terza was created in the spirit of Dell’ Anima which means “soul of the pasta” and celebrating the bountiful flavors of Italy with friends & family.

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Terza was created in the spirit of Dell’ Anima which means “soul of the pasta” and celebrating the bountiful flavors of Italy with friends & family. We are committed to Organic Glen plum tomatoes, sustainable Norwegian salmon, fresh fish and wild caught calamari. All of our recipes, fresh pastas and desserts are hand-crafted in house with amoré!

Address: 30 3rd St SE, Rochester, MN 55904, USA

Phone: (507) 216-9590

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[email protected]

State: Minnesota

Zip Code: 55904

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Reviews

Had a wonderful dinner tonight.  Ended up going a littler early and enjoyed the Happy Hour specials on the rooftop.  They had plenty of seating to avoid the head and direct sunlight.  The mozzarella delicious as was our dinner.  We had the homemade past dish and added scallops along with the fresh walleye dinner.  If we make it back to Rochester, we will definitely go back!

 9 years ago (29-07-2017)

Very friendly and very helpful wait staff.   The chicken scallopini was delicious. The waiter suggestion for a different fresh made in house pasta was perfect. I was able to taste several wines to make a selection which I really appreciated.  I really enjoyed the selection.   My only complaint is that it gets pretty silly when they charge you a dollar extra for having anchovies on a Caesar salad.

 9 years ago (22-06-2017)

Friendly staff and service. I had a Tagliatelle Wild mushroom pasta, pasta was tasty with good flavor, it is kind of pricey for the quantity offered, but taste was good. Chairs and table can be more clean as there was bread crumbs on the chair that I was going to sit on and a fly was around table for the whole lunch time. May be the fly likes Italian pasta too?

 9 years ago (26-08-2017)

Food, drinks, and deserts were amazing! Service from Miss Marie was simply amazing! Thank you for such a great experience!

 9 years ago (19-10-2017)

I went today to celebrate my birthday at La Vetta. The food was good and the waitress was very kind and helpful. However, it's a shame that the administrators of this restaurant don't train well their employees. I came with a cake since I was celebrating my birthday and they didn't say to me that to eat THE CAKE I BOUGHT I needed to pay $2 per person! I mean, THIS IS RIDICULOUS! The manager was a jerk. We tried to solve the situation and his attitude was horrible. I brought 11 people with me and EVERYONE ordered food and drinks. The only thing I brought was the cake. If you have a policy like this, YOU SHOULD AWARE YOUR COSTUMERS FROM THE BEGINNING and not when they are already eating the cake. I was so embarrassed with everyone. They went there for me, to celebrate my birthday. I felt responsible for not letting them know about this. The lame excuse the manager gave us for charging $2 per plate was that this is what other restaurants in Rochester do! I've been on plenty of restaurants here in Rochester and this never happened to me. You should change your manager, your costumer service is terrible. He didn't even care when we said that we were not coming back. The waitress was not aware of this rule either. You lost 11 clients and I'll make sure to spread the voice as well!

 9 years ago (08-09-2017)

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