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Reviews, get directions and contact details for The Bagel Deli & Bakery

The Bagel Deli & Bakery
Address: 3301 Southern Blvd Ste 404 , Rio Rancho 87124, NM, US
Phone: (505) 206-5763
State: NM
City: Rio Rancho
Zip Code: 87124


Opening Hours

Tuesday: 07:00-13:00
Wednesday: 07:00-13:00
Thursday: 07:00-13:00
Friday: 07:00-13:00
Saturday: 07:00-13:00
Sunday: 07:00-13:00

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Reviews
Went here today with my boyfriend and it is both our first time. We are so excited to try their Montreal style bagels and it didn't disappoint. The bagels are baked in a wood fire oven and have that wooden smokey aroma to it which we love. We tried the Lox and cream salmon sandwich and the Montreal smoked meat sandwich and both are really good for the price. They are very generous with the salmon, smoked meat, and cream cheese. They have lots of varieties of bagels and cream cheese to choose from.
If you're a fan of sweet treats, the Bagel House will not disappoint. Their selection of bagels is outstanding, with flavours ranging from classic plain to more adventurous options like a cinnamon raisin. Their signature sandwiches are also a highlight, with a melt-in-your-mouth filling. It's clear that quality ingredients are at the heart of what they do.
The bagel house has some decent bagels and sandwich options, they're fluffy and made fresh right in front of you. These guys are open 24/7 which is pretty great, so obviously I wanted to head down at midnight to see if the quality is the same.... and they didn't let me down. I ordered a bagel with cream cheese with salmon, capers and onions. Not bad, but I probably won't order the salmon next time. It shouldn't take away from the fact that they're pretty close to the MTL Bagel house minus the 6 hour drive.
Was here to deliver ! Greatful for the bagel. It was super fresh and delicious. Appreciate the team .Food: 5/5
Not the greatest! Where to begin? Ok, the customer services is lacking! We were served by a young lady that seemed to not like her job! The manner in which she talked to customer and her attitude is very rude, very condescending! Apparently they give out punch cards for customers so they return and accumulate points, we were never offered that! We heard that they had these cards from other customers that would come in with them. The bagels are not the greatest! They are wood oven baked however, the quality of the wood they use does not shine through to the product! The egg and sausage bagel, all ingredientes were cooked in the microwave. So, try at your own risk!
This is a bagel place. You come in and get your bagels and smears and then you leave. I don't think people dine in. Regardless, the bagels are freshly made usually hot if you're there in the morning and amazingly good. If you're looking to dine in I would not select this place. Recommend.Food: 5/5
I thought it was just me after reading the comments I've been coming to this place over 15 plus years and a swear it has to be new owners every time I go the Indian men are very rude and never take no accountability for they mistakes it's almost like I wanna pull them outta there by they feet they so rude they have to work on there customers service skills and understand clear English this morning the guy said we only give one piece of meat the the breakfast sandwich I said buddy like at the menu screen payy attention I told him tell the owner to take the picture down then cause it doesn't look like that in the picture with 3 slices lol these guys are definitely off there rocker here hahah but it's the only 24hr spot in the neighborhood hahah
If you miss St Viateur bagels, this place is a close second to the original Montreal style taste. Highly recommend especially the smoked salmon cream cheese.
If you love bagels, this is the place you need to go. Montreal style bagels, I got a plain one & a sesame bagel. It was so much worth it. I should've bought more. They tasted so good with the cream cheese.
Do yourself a favor stay away from this place. This is now the 2nd time I have come here and the gentleman working here starts making my bagel and then goes to the cash and cashes out another customer and starts handling change and money with the same gloves and does not change them just continues making your food with the same gloves he just touched money and change with.. not sure what kind of food handling training this guy has but will be reporting this matter.
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