Old fashioned bakery. Full line-donuts, special order cakes, breads, cookies, muffins, bagel and misc dessert items. Eat in or take out.
Marcia started this bakery in 1984 after having a passion to produce quality baked and sweet-goods products with her training in food chemistry research degree from Iowa State University. She makes almost all of her products from scratch with her own recipes. Thus she can make most products any size, shape or flavor that people may want. Breads are made without preservatives. Products are made daily and special orders are encouraged. Hot and cold beverages are for sale for eating in the seating area. Families are always welcome here.
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