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Reviews, get directions and contact details for The Daily Catch

The Daily Catch
"The original Daily Catch established in 1973! Enjoy our Sicilian-style seafood and pasta in the pan. Cash Only and Walk-In Only."
Address: 323 Hanover St , Boston 02113, MA, US
Phone: (617) 523-8567
State: MA
City: Boston
Zip Code: 02113


Opening Hours

Monday: 11:00-21:00
Tuesday: 11:00-21:00
Wednesday: 11:00-21:00
Thursday: 11:00-21:00
Friday: 11:00-22:00
Saturday: 11:00-22:00
Sunday: 11:00-21:00


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Reviews
For a truly special experience in Boston, look no further than Daily catch north end. Nestled in a charming corner, this petite gem offers a cozy atmosphere With seating for only 16-18 people, the wait is absolutely worth it. The friendly staff creates a welcoming atmosphere٫ Their focuses on the daily catch, showcasing the freshest seasonal seafood in an array of classic Italian dishes. Pasta lovers will be delighted for their unique black spaghetti, a must-try for any adventurous foodie and perhaps delicate handmade pasta cradles a bounty of fresh sea scallops, simply prepared and bursting with the essence of the ocean. Each bite is a testament to the quality of the ingredients and the chef's skill. I even tried the Haddock fish and chips that was amazing.
This place got recommended to us when we were still in our home city so we decided to check it out when we got to Boston. It’s very small and you share tables with other people which I love so there’s a short wait if you get there on time. The service is super quick and the food was absolutely incredible. The experience was fast paced - we were in and out in about 40 minutes. We absolutely loved it! Bring cash - they don’t accept cards. It was a short walk from our hotel. I recommend walking or taking an Uber because parking on Hanover St. can be difficult.
Phenomenal food!! We wait for a bit in line I did not know this is the original location and the waterfront location has less people/is bigger/takes reservations but regardless,, it’s was worth it!! Such great quality pasta and such fresh seafood. My favorite was the vongole paService was superb and I was entranced by the chef cooking. Would definitely recommend and would come back next time I’m in Boston!
Very nice pasta with seafood, good quality, and very acceptably portions by European standards. I chose combo linguine as the main dish and mussels as a starter to share. The pasta was very well cooked, and the mussels were served in a tasty sauce made with white wine, garlic, and parsley – always a winning combination. The place is small with an open kitchen and only a few tables available.
The best seafood pasta that I've ever had. I had the Swordfish with a side of ink pasta and I was astounded. I've eaten a lot of pasta dishes, and they had all tried to accomplish what this dish pulled off. It was robust, strong, flavorful beyond expectation, and just breathtaking. I could taste the sea when I chewed the Swordfish, the pasta was bold and thick, and the roasted tomatoes were phenomenal. Everything complimented each other beautifully and combined for a complete dish. The atmosphere was giving Anthony Bourdain and I feel lucky to have gotten a seat. Our server was excellent, accommodating, and never rushed us. The cooks were incredible, and the ability to watch them cook our meal was a treat. It was our anniversary and I couldn't imagine a better place to be. Must see
As we drove up from NYC-Boston we started to research our food options when we came across the review to The Daily Catch. Instantly we felt intrigued to try it! We were not disappointed as the review were on point with the details of every dish. We started with fresh toasted Italian herbs and garlic bread, clam casino crispy 5 breaded and seasoned to perfection, larger than your ordinary baked clams. I had the shrimp, scallop and broccoli over pasta. First bite was a extremely hot and I was not able to dive in, but as I continued to eat and the food was cool enough to really let the seasonings and herbs dance in my mouth. I was pleasantly satisfied! My husband had the Frutti di Mare: It was a mix sea food in red sauce over linguini. At first glance it appeared to be a bit watery but it did not diminish the taste. All dishes are served in a pan as this is their historic mark. Their beer selection is limited but they do have wine, water & sodas.
Highly recommend The squid ink pasta puttanesca was a delightful symphony of bold flavors, with the brininess of olives and capers perfectly complementing the rich, savory squid ink sauce. Paired with impeccably cooked fried calamari, the dish achieved a harmonious balance of textures. Each bite was a culinary adventure, leaving me thoroughly satisfied.
This place had “Anthony Bourdain” written all over it. Figuratively, not literaly. I don’t know if he’s ever been. But this restaurant is a place that he would’ve ADORED. Very small, no more than 15/20 tables. Big open and exposed kitchen, and some of the absolute best seafood you’ll have in Boston. So much so, that my partner and I came here for our 1 year anniversary dinner. They got the North End style Swordfish with a side of black ink pasta. I got the Linguini and Clams also with the black ink pasta. This was the most excellent way to celebrate our special day. We aren’t very fancy and neither was this restaurant, which added to the charm. They don’t need fancy cocktails or chandeliers from the ceiling, as the food speaks for itself. Our server was very sweet and working hard to make sure we, as well as everyone else in the restaurant was well taken care of. Would love to come back on our next trip to Boston. If you don’t stop here while in the North End, you’re truly doing yourself a disservice. Thank you The Daily Catch !
Stepping into this hidden gem feels like being transported to Italy itself. Despite the extended waiting times, which can hover around an hour, every moment spent anticipating your meal is worth it. The allure of a genuine, immersive Italian dining experience awaits you at this bustling Boston restaurant. The ambiance inside is enchanting, carrying an air of authenticity that instantly connects you to the heart of Italy. But the real star of the show is the food. The symphony of flavors that dance on your palate are akin to a meticulously composed Italian opera, and they have mastered this culinary art form to perfection. My favorite dish, which is easily among the best meals I’ve ever had, was exquisitely prepared. The blend of spices, freshness of the ingredients, and the artful presentation felt like a love letter to traditional Italian cuisine. Yes, the wait may test your patience, but it also builds the anticipation for the gastronomic delight that follows. Despite being in the heart of Boston, the moment you step inside, you’re taken on a journey through the tastes and smells of Italy. It’s truly a testament to their dedication to providing a genuine, unforgettable dining experience. In a world full of instant gratification, this delightful Italian restaurant reminds us that some things in life are worth waiting for.
Tiny place, but well worth the wait! They were very professional about my dairy allergy, and clear about what menu items I could have. They're white sauce was delicious! I added clams and it's among the next pasta dishes I've ever had. My husband enjoyed the black pasta with Alfredo, which he also recommends not dairy free. Definitely recommend if you have a dairy allergy!
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