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Reviews, get directions and contact details for The Sardine Factory

About

Visit www.SardineFactory.com for full menu details.

Story

Every city has that one can’t miss restaurant, where celebrities feel at home and every other guest feels like a celebrity. Since October 2, 1968, The Sardine Factory’s cachet has made dining in our historic Cannery Row setting a tradition for world leaders, sports heroes and entertainment icons. Our award-winning chefs prepare delectable creations of fresh, sustainable seafood and USDA Prime Dry Aged Beef. The Sardine Factory has received Restaurant Hospitality Magazine’s “Best Wine List in America” award among so many other culinary, wine list and service awards. The Lounge’s live entertainment, Happy Hours and affordable menu are a casual alternative to our other dining rooms. Voted "Best Restaurant in Monterey" by Monterey County Herald and Carmel Pine Cone Readers. Celebrating over 49 years under the same ownership and management!

Address: 701 Wave St, Monterey, CA 93940, USA
Phone: (831) 373-3775
moc.yrotcafenidras@ofni
State: California
Zip Code: 93940


Reviews
A very nice place you could go to for a fancy meal, but you don't have to be all dressed up. We just went to happy hour where the service was great, but the appetizer was tiny.
9 years ago (22-10-2017)
Simply perfect.... treat your honey to the best. Atmosphere, service and the food is the elite. We enjoy coming here every time we're in town. Many thank you's to Martin and Miguel. They made sure this was a night to remember. Enjoy your time at the Sardine factory, you'll find that once you've experienced it that you can't stop boasting about this place.
9 years ago (23-07-2017)
A must!! The is food amazing but the creme brulee was the best I've had. The staff is attentive and friendly. Stacy Loving... Thank you for capping the night off with a wonder tour!! A true dining experience!
9 years ago (23-07-2017)
I ordered calamari steak, prawns, scallops with risotto and asparagus. The "crusted" outer layer of calamari was soggy. The scallops had a strange consistency they were grey ish in color and somewhat gooey. The risotto had the consistency of oatmeal. The prawns were good. The bread and marinated olives were delicious.
9 years ago (05-08-2017)
Top notch quality establishment! They don’t miss on any of the things that earns a five star rating. $$$
9 years ago (21-09-2017)
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