Village Bakery is located in Montour Falls, the heart of the Finger Lakes. A region of astounding natural beauty, famous for wine making and the local foods produced here.
At Village Bakery we take an artisan approach to coax great taste and texture from our breads and all the baked goods we produce. There is something for every palate from traditional water bagels and baguettes to hand crafted croissants, tarts and danish.
We make high-quality, distinctive products in small quantities by hand using traditional methods.
Learn more by visiting our website at http://villagebakerymf.com
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