Wonder Bagels

Reviews, get directions and contact details for Wonder Bagels

Address: 311 Bayonne Crossing Way , Bayonne 07002, NJ, US

Phone: (201) 339-0205

State: NJ

City: Bayonne

Zip Code: 07002

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Reviews

This was one of my favorite stops while in NJ. The bagels were amazing, staff friendly, and service was quick and friendly.Food: 5/5

Do not order the avocado toast here, it’s a complete waste of money. They just handed me 1 piece of toast with sliced pieces of avocado no salt no pepper not 1 ounce of flavor. I am Highly disappointed and disgusted. If anything go to the city line wonder bagel where they actually take time to mash your avocado & plate it nicely.

The bagels are not bad. But the service was, staff is not friendly at all, and always pretend that they haven't seen you to take your order ! When they finally decided to serve you, I ordered a NY style bagel for takeaway. I wanted it toasted I'm pregnant, so I can't eat raw smoked salmon, that's why I needed it toasted, with a sesame bagel and a flavored spread cream cheese scallion, which is an extra $4.55. I had none of those options !! I just wasted my money. If you order there, make sure to check that it is aligned with what you originally ordered, especially if you have allergies or are pregnant like me.

Honestly they have been lacking as of late. I ordered an egg bagel but got a plain bagel. Ordered my usual salt pepper, ketchup and mayo but got literally nothing that I asked for.  They did this to me before and I didn’t complain but I was really looking towards a flavorful bagel but just got a soggy egg, sausage, cheese.Food: 1/5

Yum!!! Best bagels I've ever had! I've only had one bagel in NY so far, but the NJ Wonder Bagel well surpassed it - both in texture and taste.

After living all this time in JC, I can't believe I didn't try Wonder Bagels til now. I've been missing out. The lines are quite long weekend mornings. I went two times around 10:30am and waited an average of 20 min, but the wait is worth it.  The bagels are very fresh and soft but still retains a crispy outer edge. You can actually see them churn out the bagels fresh in the back as fast as people are buying them. Their bagel machines look pretty awesome. They offer the following kinds of bagels: pumpernickel, oat bran, salt, cinnamon raisin, whole wheat, poppy, sesame, everything, plain, egg, sun-dried tomato, onion, and garlic.  I have tried their cinnamon raisin, sun-dried tomato, and egg bagel. The cinnamon raisin is pretty stand, but it could use more raisins. I loved the sun-dried tomato and egg bagel though. The sun-dried tomato was savory and full of tomato-ey flavor. You can also taste the herbs in the bagel. The egg bagel is just as good. My boyfriend tried an egg bagel with lox, cream cheese, tomato, and red onion and really enjoyed it.  Most of the bagels are made fresh, at least on the weekends, and are still warm. You can ask them to toast it again though. Also, they do take card

The guy took my order and I gave a very clear and simple order, yet he still toasted the bagel and made the coffee wrong. Get it together.Food: 2/5

Food is ok but its a 50/50 gamble whethrr you get your order correct or not. On top of this, they have the nerve to ask you for tip beofre you even see and taste your foodFood: 3/5

I used to visit them regularly in the past but I don't live in the area anymore. Well I made my first visit in almost four years and my experience was what it used to be ... good, I will stop by every time I'm in NJ, I really enjoy their breakfast sandwiches and their fresh bagels in the morning.

I love the bagels from Wonder Bagels and have loved them for years, but not all locations are the same. Lately in the last couple of years the classic big smear that Wonder bagels is known for, has been reduced to barely anything. It’s not like I’m paying $2.50 for a bagel with cream cheese, so please step up your bagel smearing game. The more locations opened up, the less cream cheese has been used. This is not the business model you’re known for, please get back to that.

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