Biscuits & Buns on Banks

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creatively comforting food in a charming neighborhood setting

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appetizers
 house mini biscuits with house gravy 4.50
 house potatoes or tater tots with cheese sauce and crumbled bacon 5.25
 house potatoes with seafood etouffee – choice of crawfish or shrimp 5.50
 boudin balls with remoulade sauce 7.25
 pimento cheese and bacon wontons with a spicy mayo dipping sauce 6.75 add crawfish 1.25
 french toast sticks with cane syrup and powdered sugar 5.50

entrees –
served with choice of choice of creamy grits, breakfast potatoes or zapp’s potato chips

 basket of chicken tenders (3) 9.25
 three eggs with choice of breakfast meat and biscuit or toast 9.50
 breakfast sandwich with egg, breakfast meat and cheese on biscuit or toast 9.00
 chicken tender on house biscuit topped with andouille and chorizo sausage gravy 10.00
 goat cheese, apples and walnuts on toasted artisan bread 10.00
 pimento cheese with honey ham and red onions on grilled brioche 11.00
 jamaican seasoned grilled chicken or tofu with tomato, cucumber & cilantro in lettuce cup, jerk sauce 11.25
 french toast with caramelized bananas and pancetta bacon, powdered sugar 11.25
 chicken and waffle, powdered sugar 11.25
 wafflewhich – stuffed with eggs, sausage, ham or bacon 11.25
 grilled brie on waffles with blueberry compote, powdered sugar 11.25
 fried burrito with eggs, sausage, ham or bacon, topped with cheese sauce add etouffee 3.50
 montecristo – ham and swiss cheese on brioche fried, served with powder sugar and raspberry sauce 11.50
 fried andouille sausage hash cakes with choice of egg, creole cheese sauce 11.50
 abita glazed pot roast or smoke pulled pork over house biscuit, grits or breakfast potatoes 11.75 add egg 1.50
 trio of sliders - chicken tender with honey mustard, pulled pork with mango salsa, and blt with spicy mayo 11.75
 mozzarella cheese with warm crabmeat and caramelized onions on artisan bread 12.00
 seafood etouffee – choice of crawfish or shrimp – served over house biscuit or creamy grits 12.25
 omelettes – three eggs with choice of vegetables and cheese served with house biscuit 11.25
o choice from bell peppers, mushrooms, onions, tomatoes and spinach
o choice of cheddar, mozzarella, feta, brie or goat cheese
 bacon, sausage, or ham 1.25 each
 crawfish or shrimp 2.50 each
 crabmeat or shrimp etouffee 3.50
soups
 of the day cup 3.50/bowl 6.00

salads:
 mixed greens with diced pears, red grapes, pistachios, dried cranberries and feta cheese with pepper jelly vinaigrette 9.25
 mixed greens, goat cheese, candied pecans, pancetta and apples with balsamic dressing 10.75
 strawberry and tomato caprese with fresh mozzarella & basil 10.25
chicken 3.00 tofu 3.00 shrimp or crawfish 4.00
dessert:
 of the day 3.25