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Reviews, get directions and contact details for Bix Bistro

Bix Bistro
"Relax in the contemporary setting of Bix Bistro, located on the first floor of the Hotel Blackhawk, offering great food prepared with local and fresh ingredients. Accompanied by a side of outstanding service – Bix offers a large selection of beer, wine, and spirits to complete the perfect meal. Enjoy appetizers and cocktails at Bix Lounge, a perfect retreat after a day of meetings or sightseeing.The Bix patio, dining room or our private dining spaces offer multiple ways for you to enjoy and create the dining experience you want!"
Address: 200 E 3rd St Hotel Blackhawk, Davenport 52801, IA, US
Phone: (563) 322-5000
State: IA
City: Davenport
Zip Code: 52801


Opening Hours

Monday: 07:00-21:00
Tuesday: 07:00-21:00
Wednesday: 07:00-21:00
Thursday: 07:00-21:00
Friday: 07:00-22:00
Saturday: 07:00-22:00
Sunday: 07:00-21:00


related searches: Bix Bistro, davenport menu, Duck City Bistro davenport, Bix Bistro Brunch, Blackhawk restaurant menu, Blackhawk Hotel Davenport, Bix menu, Davenport restaurant, Hotel Blackhawk
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Reviews
The service was outstanding, the food was delicious and the desserts are decadent. We really enjoyed the electronic menus it was nice. You could click on the dish and actually see a picture with a detailed description.....A+ highly recommend.
Visited this beautiful place with my friend for lunch. The waitress was great and the food was tasty. The Salmon is great!Food: 5/5
We had an awesome experience! Our meal was delicious, as were the drinks. The menu is digital. You can actually click on a menu item and it gives a picture of the dish, as well as a detailed description. Our server Wyatt was amazing—friendly, efficient, and fun! Highly recommend!
Went for brunch today. Very disappointing. Our sever never explained the drink specials or talked about the buffet. She came back to the table only twice. Some of the food was cold. The desert was good but overall for the price and it being a Holiday it should have been better.
Great meals. Has outdoors seating which is nice especially for the summer. I like the menu on the iPad which give u a good picture of the food and what it is it. Service was very prompt and food was well seasoned
Went here for my birthday dinner, just my husband and I. The server, Zach, was nice enough, but very obviously new at waiting tables. The Thai Scallop appetizer was good, but way too citrusy and the plating made the dish look like vomit. We both ordered the filets medium for our entree and they were cooked well done. The veggies were not cooked, either. The zucchini was still white/raw and the carrots still had the snap of a raw veg. My husband ate his plate, but I sent mine back. 30 mins later, after he had finished eating, I finally received mine again, but this time is was rare. I just cancelled the order and went to Texas Roadhouse, where they made my steak correct the first time. Absolutely hate when places upcharge bad cooking and call it "fine dining".
730 dine in date night with wife scallops and soup were good wife said salmon was ok but porterhouse was 65 or something dollars and was dreadful even had to put ketchup on it. I dont send food back to scared they did give us a free desert but the 65 dollar steak was awful. Drinks were not great and overpriced one glass of wine cost 16 dollars. Jack and coke was ok little watered down. Will not return
Zack and Harold were fantastic. We had a great brunch. Will definitely be back Food: 5/5
Located inside Hotel Blackhawk. The BIX bistro brings you back the good old days. Class music in the background, quality service!
Decided to eat here since we were staying at the hotel. Service was very good. After ordering steaks all around and all at different cooking variations, mine kept having to go back. Our waiter that night was wonderful about the entire thing. He made sure each time to wait for me to check if it was to my liking. He made some very good suggestions for menu choices and was just a joy to have waiting on us. The food was pricey but, so very worth every penny. The cooks deserves alot of credit for that wonderfully prepared meal and thank you for letting me send it back to have it fixed to my liking. I greatly appreciate your efforts that night. Oh and those Mango Coladas were the best drink I have had in a long time. Thank your staff for helping make sure we had a memorable experience on the 17th of Nov, it was just part of a nice weekend away.
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