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Reviews, get directions and contact details for Bombay Blue's Indian Cuisine

About

Modern Indian cuisine featuring delicious and tempting vegetarian, vegan, meat and seafood dishes that satisfy the five senses of a true dining experience.

Story

Bombay Blue’s Bistro offers fine dining dinner experience for patrons in a table cloth, candle-lit setting featuring a wide-array of fusion Indian offerings.

The menu features both traditional Indian fares as well as other inspired tastes both local and international. Bombay Blues highlights Maryland Crab among other seafood and meats in a unique presentation, along with a broad array of Vegetarian, Vegan and Gluten-free menu selections for diners with dietary restrictions. The menu is priced to cater to budget-conscious diners as well.

Lunch - The lunch menu features several quick service options including a traditional lunch buffet, salad bowls as well as wrap choices for patrons on the go.

The Blue's Bar - Boasts a large bar featuring fine spirits, wine, beer, cocktail and other drink selections. Offering a Happy Hour selection between 4 and 7pm on weekdays with tapas style choices for small plate selections.

Other services:
The restaurant offers on-site and off-site catering for small and large banquets, various event types and event sizes. The restaurant is also offers an enhanced menu selection for weddings and other events.

Address: 3717, 7514 Ritchie Hwy, Glen Burnie, MD 21061, USA
Phone: (443) 883-3547
State: Maryland
Zip Code: 21061


Opening Hours

Monday: 11:30 AM – 10:00 PM
Tuesday: 11:30 AM – 10:00 PM
Wednesday: 11:30 AM – 10:00 PM
Thursday: 11:30 AM – 10:00 PM
Friday: 11:30 AM – 10:00 PM
Saturday: 11:30 AM – 10:00 PM
Sunday: 11:30 AM – 9:00 PM


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Reviews
Wine was perfect, food was hot and good. Great customer service. Im African American im use to tastings different foods this place is great if you want to try something new.
7 years ago (18-02-2018)
Food was very tasty and moderately priced and the portions were healthy. The restaurant itself was clean, with a pleasant ambiance and wait staff. Will definitely go back when in the mood for Indian food.
8 years ago (16-12-2017)
I brought my parents to Bombay Blue's for an appreciation dinner upon recommendation from a coworker who lives nearby. Did I enjoy it? Yes. Would I go again? No. Stepping into the restaurant reveals a large Indian restaurant with an open seating layout and plenty of space. The seating layout doesn't provide for an intimate atmosphere or one that's exemplary in any way. Furnishings are just run-of-the-mill, you don't feel wrapped in authenticity in any way (which you should, considering the prices Bombay Blue's charges). The food here is well-presented and certain dishes taste better than others. Pricing is, in my opinion, way out of line. Charging upwards of $16-$17 for a vegetarian entree is ridiculous. Those are prices you pay at fine dining establishments in DC such as Rasika and Bombay Club. That price includes a great atmosphere, stellar service, and fine dining cutlery. The service is also just okay-- my parents and I were greeted by a waiter who was on the phone via a bluetooth headset-- no verbal greeting whatsoever. While dining, he was plenty attentive and the bartender came over and poured glasses of wine with great experience. Still, even the drinks are too expensive. Charging $25 for a $9 bottle of wine is simply dumbfounding at a 3-star restaurant like Bombay Blue's. Things I Liked: Chicken Tikka Masala - It's a staple dish at most Indian restaurants and Bombay Blue's does it justice. It's not the best tikka masala you'll have but it's decent and you get a side of rice. Dal Makhani - The dal makhani is enjoyable, but it's just average. It's not a dish that's not going to excite your taste buds. And it didn't come with rice-- inexcusable. Every other Indian restaurant provides rice with the order of any curry entree. Telecherry Chicken - This chicken was savory and cooked very tender. The telecherry pepper flavor should have shone through more than it did, but an enjoyable dish nonetheless. Things I Disliked: Chole Bhature - The chana side with the bhatura was simply flavorless; no amount of salt could help this dish. Bhel Puri - The bhel puri was soggy and didn't have the crisp airiness it should have. Mini Mysore Dosa - The dosa was not crisp as it should be. The potato filling was decent but not particularly flavorful. Wine - Charging almost $30 for a sub-$10 bottle of wine is simply ridiculous. Bombay Blue's has very interesting concepts in cuisine and presentation is decent. Still, the restaurant's posh image is deconstructed dish-by-dish, as one begins to realize that the restaurant charges 4/5-star prices for merely average food. While it might be worth trying out, Bombay Blue's is simply not worth going back to again.
7 years ago (26-02-2018)
Taste is good..but prices for few dishes like tandoori shrimp are little high..altogether a nice place to enjoy Indian food..
7 years ago (11-02-2018)
heard lot about bombay blue restaurant ...tried today ordered for lamb chops and dum aloo both were outstanding ...perfect presentation ...lamb chops were perfectly done only thing the mashed potato were dosa Subji potatoes ...it could have more better if they would have given just normal mashed potatoes....but anyways great experience ...special thanks to chef and our server Manoj...you guys are great job...keep it up...thanks
7 years ago (15-02-2018)
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