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Reviews, get directions and contact details for Cafe Beaujolais

Address: 1712 Colorado Blvd, Los Angeles, CA 90041, USA
Phone: (323) 255-5111
State: California
Zip Code: 90041


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Reviews
I took my husband here for our anniversary and it was GREAT! The Food was cooked perfectly, the staff was very, very attentative. Our glasses were half full, and they would fill it up, our bread basket was half full, and they'd quickly fill it up. I have no complaints about this place at all. From outside, it doesn't look like much. It's a big black door connected to a small front entrance, as soon as you open the door, a French Man, greets you. You are taken into another dimension. You think you're in America, and within a few short steps, you travel to France for an experience you will never forget. All the waiters speak French, and English of course, it feels so unreal and like a dream. It's a little pricey, totally worth every penny though.
8 years ago (16-07-2017)
My husband and I went out for dinner last night to Cafe Beaujolais and we loved it. The place is very cozy, makes me want to go to France. The service is wonderful and the food wow! So delicious! I loved it and would definetely go back.
8 years ago (16-07-2017)
Best French food this side of France. It is so French you just sit back and let this place happen to you while enjoying some of the best service and food.
8 years ago (18-10-2017)
My wife and I have eaten here several times, always for special occasions because French food is expensive! This place, however, manages to serve excellent cuisine for half the price of other places because it isn't fancy. The waiters are all French but are so polite and helpful you may think it's an act; no snootiness here, which is why we keep going back. The interior of the place is somewhat shabby (avoid looking at the ceiling), which is why they keep it dim--so dim, in fact, that it makes using the crayons and paper on every table very difficult. There are very few blind painters for a reason. I've had the filet mignon (delicious) with creamy mashed potatoes (fantastic!), the pork chop special (best chop I've had, ever), the scallops special (very good, but something I could make at home myself; I should have got the rack of lamb or trout); for an appetizer I tried escargot for the first time and loved it, and for desert I strongly recommend the creme brulee. The house wine I had was fairly cheap and very good; that ain't no 3 Buck Chuck! They do not take reservations, so you better plan on being there when they open, especially on weekends, because it fills up quickly.
8 years ago (03-09-2017)
Good French food at reasonable prices.
8 years ago (27-09-2017)
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