Family owned for three generations by the Serio Family, the original Italian Villa was established in 1947 at 63rd and Stewart in Chicago. The restaurant moved to the present location in 1968 and has been a family tradition ever since.
Today Joe’s Italian Villa is run by Frank Serio, and has been the choice for the best thin crust pizza in the chicagoland area. The Chicago tribune rated them ”One of the Best” and has been written up by the Sun-Times and the Southtown Star. With friendly staff and great service, there is no better place to relax and enjoy a great pizza or an authentic Italian dinner. At Joe’s all of our soups are homemade by Reenie and only the freshest ingredients are used. The Italian Beef, Italian Sausage, and meatballs are our own recipe and are made on the premises.
Located close to Midway Airport, the Chicago Fire’s Toyota Park and minutes off I-294, it is easy to find us in Palos Heights. So stop in and try us, you won’t be disappointed!
DINE IN SPECIALS
MONDAY: Spaghetti with one Meatball, $8.00
TUESDAY: 25% of any whole pizza
WEDNESDAY: Beef Sandwich with Melted Cheese $7.75
THURSDAY: Lasagna Dinner $9.00
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