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Reviews, get directions and contact details for North Beach Fish Camp

About

North Beach Fish Camp is owned an operated by Ben and Liza Groshell, the owners of Marker 32, Palm Valley Fish Camp and the Julington Creek Fish Camp

Story

Located in the heart of Neptune Beach, Chef & Owner Ben Groshell has once again outdone himself with the newest edition to his restaurant family: North Beach Fish Camp. Following in the success of Ponte Vedra Beach's Palm Valley Fish Camp, the NB Fish Camp will delight diners with fresh creative Southern fare, fresh seafood, and sought after bread pudding. This location adds a bonus of a roof top bar with extended weekend hours. If you like PVFC you will love the new NBFC!

Address: 100 1st St, Neptune Beach, FL 32266, USA
Phone: (904) 249-3474
moc.spmachsifeht@cfbnmg
State: Florida
Zip Code: 32266


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Reviews
I stopped in to get a small bite to eat, have a glass of wine, and use the restroom. It was just me so I sat at the bar, and I'm so glad that I did! Rick, my bartender/server, was amazing!! He told me about the specials and the different items on the menu and I opted to try the two different types of oysters. Rick was extremely knowledgeable about the oysters, where they came from, and even how they were farm raised. I tried six from Delaware and six from murder point, AL. Both were delicious in their own way. I had a glass of house Chardonnay which was decent, pricing is a bit high for lunch but very tasty. But most of all the service was amazing.
8 years ago (01-06-2017)
I had the Angus beef burger, it was one of the best burgers I've ever had. I thought the fried calamari was good too and I don't like fish. Our crew member, Kayla was really sweet and friendly. She recommended the bread pudding for desert and it was delicious. Loved this place!
8 years ago (01-07-2017)
Nice atmosphere. Great food. Efficient, polite, and friendly staff. Our waiter (Scott) went the extra mile. Nice & fun place. I would highly recommend it!
8 years ago (08-07-2017)
Food was good, upstairs staff was great (Brennan was his name I think?) But the noise level is outrageous. Cannot hear your table company. Consider installing sound panels on the ceilings to absorb some of that and it'll be much better overall.
8 years ago (12-06-2017)
Wow! Fish Camp continues to blow me away! I've been numerous times and the food never ceases to delight my palette. For my entree this past Saturday, I ordered the fresh catch (Snapper) and it was not only cooked perfectly, the accompanying sides did not disappoint. They were not an afterthought but a highlight of the meal. Probably my favorite part was the green beans (what????) which were heavenly.
8 years ago (06-06-2017)
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