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Reviews, get directions and contact details for Shorebreak Lodge

About

Come find out what the locals already know.

Story

American Restaurant, Seafood, Happy Hour Every Day 4-7, Live Music, Lunch Saturday's 12-3pm

Coastal gastropub cuisine, eclectic wine, handcrafted cocktails, cold beers, laid back livin', all just 133 steps from the Atlantic Ocean.

Blurring the boundary between a night in with friends and an evening on the town, we are a locally owned and operated establishment.

Our kitchen’s mantra comes from Julia Child: "You don't have to cook fancy or complicated masterpieces, just good food from fresh ingredients."

In other words, we choose not to get in the way of the food—we’d rather let the ingredients speak for themselves.

And if a drink is all you need, we’ve got you covered. Tasty craft beers on draft, great wines from all over the world and a cocktail list like you’ve never seen before.

We bring all of this to your table every night, in a relaxed beach cottage atmosphere, with the friendliest service we know how to give.

There you have it: Shorebreak Lodge.



"Open for Outdoor & Dine-in with reservations or walk-in based on availability. We have indoor and heated outdoor dining tables."
Address: 10 Wilmington Ave, Rehoboth Beach, DE 19971, USA
Phone: (302) 227-1007
moc.liamg@egdolkaerberohs
State: Delaware
City: Rehoboth Beach
Zip Code: 19971


Opening Hours

Monday: Closed
Tuesday: 4:00 – 9:00 PM
Wednesday: 4:00 – 9:00 PM
Thursday: 4:00 – 9:00 PM
Friday: 4:00 – 10:00 PM
Saturday: 4:00 – 10:00 PM
Sunday: Closed

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Reviews
Loved it! I would go again. It's one of the few places on Rehoboth that accepts reservations during peak season, which was awesome. Food was perfect. The owner stopped by our table to say hi and check on on things which is always a plus in my book. My surf and turf was *chef's kiss*. The scallops, short ribs, and risotto were just perfection. I had a white cranberry cosmo and it was pretty strong. My husband said his pork chop cut like butter and he loved it! For dessert - Get. The. Carrot. Cake. One of the best I've ever had. I would definitely go again next time I'm in town.
Tried this restaurant for the first time and will definitely be back. You know you’ve found a new favorite place when you can’t decide which unique menu item to order. I ended up with the charred octopus and scallops appetizer portions. We also ordered the brussel sprout app and it was a 10. The char on the octopus was unlike any other way I’ve had it prepared and everyone at the table wanted a bite. The scallops were expertly cooked but the rest of the dish was the star - butternut squash, puréed beets and beet greens had me wishing I could mop up the plate. Our server guided us through the choices from apps to dessert.
Service was great. Food was good. Ordered a variety of appetizers and entrees. My husband really enjoyed his lamb osso buco. I loved the house made potato truffle soup. The Brie and naan were ok. The hummus was good. I ordered the roasted beat and goat cheese salad and I’m pretty sure it had blue cheese on it instead. Unfortunately I strongly dislike blue cheese. Other than that we had a pretty good experience!
We had a fabulous experience eating here prior to our wedding. My husband and I took our families for a special dinner and enjoyed every moment of it! The staff were incredible--so friendly and accommodating. The manager came out to see how our meals were and made sure that we were having a fantastic experience. The food was out of this world! Delicious scallops, duck, and squid ink pasta. We will definitely be returning in the future!
Amazing meal and service! We ordered the octopus appetizer to start which was the freshest octopus we've ever had. For main entree we had the surf n turf and the porch k chop. Both were cooked to perfection. Our server Michael recommended our dishes and was spot on with his suggestions. Everything was so good we changed our plans for dinner the next night to return. If you are staying in Rehoboth Beach for dinner this is a must!
What a wonderful treasure we discovered! My sister and I spent the afternoon walking the boardwalk in Rehoboth Beach and were hoping to find a nice seafood meal to end our day. It was like a gift to our palates that we decided to try the Shorebreak Lodge after reading some reviews. Everything on the menu sounded yummy, but we both opted for the fall tasting menu since it would allow us to try more of the offerings that intrigued us. I also added the ceviche special because I don’t get to have it very often; it was wonderful and served with crisp and tasty tortilla chips for dipping. The tasting menu started with a lovely assortment of cheeses accompanied by honey, raspberry jam, marcona almonds, thinly sliced red onions and balsamic drizzle served with a cracker assortment and it was not just delicious but fun to mix up the flavors as we sampled from the artfully prepared board. Next came a corn, crab and coconut bisque that was bursting with flavor. I wanted to lick the bowl. In fact, I think we said that after every course. After the soup came a huge, perfectly browned scallop accompanied by greens, butternut squash and perfectly cooked chunks of bacon with a beet purée. The final food plate was short ribs that were so sweet and tender and melted in your mouth that was served over a bed of creamy risotto with pesto. The finale was a thin slice of fudgy and delicious chocolate layer cake that was the perfect size to finish on a sweet note without overdoing the quantity of food. We’re already trying to plan a return visit for more of their fabulous menu items. I’m a water drinker, but my sister said her sangria was really good. Our lovely server Laura was a pleasant addition to the overall experience as was the smooth jazz playing in the background and the decor that added to the ambiance.
The scallops were excellent. The butternut squash was a terrific compliment. It's not an inexpensive place, but food quality and service level were high. Desserts were homemade and very good. Would certainly recommend, just budget accordingly.
This place has the most delicious dishes, but I was told I would need to make reservations three days ahead. Has anyone else ever heard of this? We were seated in a rear dining room, and as time passed, with all the people who walked up to this restaurant, no one else was seated back there out of sight. I went to the men's room and noticed plenty of empty tables. They weren't closed off for social distancing, either! I was assured this was not an intentional act but I felt as if we were being hidden from the public view because we were different. Otherwise a candidate for that FIFTH STAR! Our waiter I'm sorry I misplaced your name, Brother. was especially gracious and tried to make sure that we were comfortable and that we had everything we wanted. He did a Great job! He May be the Top reason for me to consider a return visit. The drinks were really good, and worth the price. Top quality! As I said the food was really awesome, and the place is Beautiful! If you know what time you'll be hungry three days from now!
We had an outstanding experience here. The food was phenomenal - we had the brie/naan, beet and goat cheese salad, crab cakes and charcoal grilled octopus and every dish was 5/5 stars. Great drinks and wonderful service as well. I definitely recommend this place!
The food was so delicious! We were a party of four and we ordered different entrees, each one was scrumptious. The desserts were not overly sweet so a great ending! Our server and other wait staff were helpful but not overly so. Most definitely recommend!!
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