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Smellys Creole

  1. Downtown
  2. Oakland Food

Reviews, get directions and contact details for Smellys Creole

Smellys Creole

About

Catering business/Personal Chef/Friday pop-up restaurant

Address: 420 14th St, Oakland, CA 94612, USA
Phone: (510) 812-2675
moc.liamg@yeloowdrawdefehc
State: California
City: Oakland
Zip Code: 94612


Opening Hours

Monday: Closed
Tuesday: 5:00 – 10:00 PM
Wednesday: Closed
Thursday: Closed
Friday: 5:00 – 10:00 PM
Saturday: Closed
Sunday: Closed

Update Info

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Reviews
Once again, had a great time @ Chef Smelly's. Awesome food, & service. Had the extravaganza. Bottom bed of fries, topped with garlic cheese sauce, & then stacked with crab, steak, lobster, & prawns. Also ordered a side of sweet chili prawns for an added flavor profile. Instead of fries, you can have the garlic noodles which are also good. Their pomegranate lemonade goes with all their dishes, because it's not a overpowering sweet drink. It's a good flavor with a balance of tart. Looking forward to next trip.
8 years ago (16-02-2018)
It was honestly overrated. The food wasn't bad, but also not the best. The peach cobbler wasn't very sweet and seemed like it was about 2 days old. Also peaches aren't currently in season so I am wondering if they might have been canned peaches. Also for the small portion of mac and cheese they give you and the peach cobbler (both being the same price at $7.00), it was over priced for the flavor was lacking. Also my mac and cheese wasn't even hot, which was a bit disappointing. I also got the steak fries which were about $12. The portion size was large and the price was fair. I feel like my fries were drowning in cheese sauce and I wasn't a big fan of the cheese sauce. I think next time I'll just get a little bit on the side. It had an interesting taste with a hint of sweetness. The wife was kind at the least and so was the server. I received my food pretty quickly since there weren't many customers in the facility. I had also ordered a water bottle and already paid and I ask the server for my water bottle was and he just shrugged and said they didn't have any. I was a little frustrated about that since I had come around 30 minutes within them opening on a Tuesday evening. I am willing to give this place another try but honestly it's a bit more expensive for no reason in my opinion from what I've tasted. Also I don't really think they should have people going behind the counter if they aren't working there. I understand saying hello and such, but I feel like it puts a confusion on other people waiting for their food or need something and end up asking someone who isn't even working there. And I don't think you should be wearing slipperd while working in the bar or serving people.
8 years ago (04-05-2018)
The noodles were sweet and could not eat them and priced to high for what we got
8 years ago (23-05-2018)
Be patient for your food to make it to the table but worth the wait!
8 years ago (20-04-2018)
The shrimp and crab was great . I think two cashier's would be better
8 years ago (12-04-2018)
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