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Reviews, get directions and contact details for South Fork BBQ

Address: 245 Burgess Rd, Harrisonburg, VA 22801, USA
Phone: (540) 257-4232
State: Virginia
Zip Code: 22801


Opening Hours

Monday: 11:00 AM – 9:00 PM
Tuesday: Closed
Wednesday: Closed
Thursday: 11:00 AM – 9:00 PM
Friday: 11:00 AM – 9:00 PM
Saturday: 11:00 AM – 9:00 PM
Sunday: 11:00 AM – 9:00 PM

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Reviews
Excellent fast service, great food, would return again for BBQ if I was in the area. Great selection of sauces , food is cooked and ready to serve. Nothing like the southern hospitality and smoked meats provided here.
9 years ago (04-01-2018)
Excellent food! All the sides are amazing. Brisket, pulled pork, and turkey were excellent, but the ribs were a little dry. Lots of sauce options and all of them are great. Both dessert options were great as well. We split two small pies between the four of us, and our server took the time to quarter and garnish the pies for us. Everything tasted amazing. The tattooed guy working there was super nice and friendly. Absolutely would go here again!
9 years ago (28-08-2017)
Oh my gosh, I am not even done with my dinner yet and I had to write a review. I've only recently discovered I like BBQ- I know! I got the brisket, and it is fantastic! I've had other local bbq that was just too fatty. But this, is amazing. The flavor is fantastic. I did splurge for the corn muffins too and they are excellent. I will be back, probably tomorrow. This is a must have!
9 years ago (27-11-2017)
South Fork BBQ has outstanding bbq and sides. Everything was delicious--my favorites were the distinctive, really tasty baked beans and the juicy pulled pork. The owner/chef provides five types of sauces from major U.S. bbq regions. If you like bbq or want to try it--South Fork is a gem you will enjoy. If only it were in CT and not VA!
9 years ago (02-01-2018)
Our family needed to stop for dinner on a road trip and found South Fork on Google Maps. It was fantastic! The pulled pork was very good, the brisket was excellent and the sides were delicious. We had cornbread, mac & queso, potato salad, and spicy vinegar slaw. The latter two were creative improvements on the standards and both were savory, which I prefer. I loved the assortment of BBQ sauces, about 4 or 5 representing various BBQ styles around the country. We had to try the home made Key Lime pie, so shared the mini individual pie. Blaine made the whipped cream fresh just before serving and we loved it. We had a feast and fed our family of 5 for just over $40. Everything was well done and we hope to stop here again on our next road trip!
9 years ago (18-07-2017)
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