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Reviews, get directions and contact details for Stockpot Restaurant

About

A fine-dining restaurant and full-service lounge on the beautiful Redtail Golf Course in Beaverton, Oregon.

Story

Join us in the dining room for lunch from 11:30AM-2:30PM or dinner from 5:30PM-9PM. Or, join us in the lounge from 11:30AM-10PM (at least!) for a cocktail and light dinner, Happy Hour runs seven days a week from 4PM-6PM and 9PM-close. Call us to check on extended summer hours, patio availability, and special offers, and check out our menus at stockpotbroiler.com.

We accept both Passport (lunch, dinner, and brunch) and Entertainment (dinner and brunch) cards

Address: 8200 SW Scholls Ferry Rd, Beaverton, OR 97008, USA
Phone: (503) 643-5451
ten.tsacmoc@topkcots
State: Oregon
Zip Code: 97008


Opening Hours

Monday: 11:30 AM – 12:00 AM
Tuesday: 11:30 AM – 12:00 AM
Wednesday: 11:30 AM – 12:00 AM
Thursday: 11:30 AM – 12:00 AM
Friday: 11:30 AM – 12:00 AM
Saturday: 12:00 PM – 12:00 AM
Sunday: 10:00 AM – 12:00 AM

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Reviews
I previously wrote a negative review on the Stockpot Broiler here. We've been going to this establishment since 1982, maybe earlier. All meals and service have previously been very good to excellent but this particular evening, everything seemed off. The Service was poor, the food was warm, not hot, etc. It was our Anniversary so this was our choice of all restaurants to celebrate at - like usual. Some of the events almost seemed comical but we weren't laughing in the end. So what happens next after my review? The owner, Murray, calls us at home. He was sincerely concerned over the issues we voiced and is going to investigate them and "do whatever it takes to keep us as Clients". So we plan to go back in the future and give them another fair chance. Murray told us "you both will certainly be pleased on your next visit". So we expect we will be giving them a 5-star review next time. Having the owner contact us at home was pretty impressive, almost unheard of Customer Service these days. Thanks Murray.
8 years ago (23-11-2017)
I've been coming here for several years for business lunches. Always good food, attentive service, and a great view of the golf course. The head chef regularly adds interesting new menu items and always has a couple of good daily specials. Try the seafood salad. Semi-formal but not too stuffy. Moderate prices.
8 years ago (18-09-2017)
I love the NY Pepper Corn steak! I come just for that. Make sure to add the blue cheese on top. My buddy had the Rockfish and was equally impressed. We sat by giant windows overlooking the golf course. It was dark out by dinner time, but the view would have been fabulous with the summer sun fading behind the trees.
8 years ago (22-11-2017)
Absolutely horrible service last night! Never have had such a bad experience!! They gave my card to someone else and gave me there card! They didn’t get our order until hour and half. The steaks was cold and raw! Come here all the time and I must say this may now be my last time!!! Unbelievable Francine didn’t do her job well at all!! Very very disappointed!! You just may have lost a few customers!!
7 years ago (01-01-2018)
By far the best New York pepper steak on the west side! Excellent service, super food, a nice spot. All around a great choice for a nice evening out.
8 years ago (15-12-2017)
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