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Reviews, get directions and contact details for The Carvery

The Carvery
"Shannon’s Carvery is a boutique, artisanal restaurant that offers high-quality craft food and hand-crafted cocktails. We specialize in smoked meats as well as delicious vegetarian choices. Our broad selection of hand-picked fine wines will elevate any of our carefully selected dishes that we believe make us the most innovative restaurant eatery in Downtown Long Beach."
Address: 201 Pine Ave , Long Beach 90802, CA, US
Phone: (562) 317-5237
State: CA
City: Long Beach
Zip Code: 90802


Opening Hours

Wednesday: 17:00-21:30
Thursday: 17:00-21:30
Friday: 17:00-22:00
Saturday: 17:00-22:00
Sunday: 17:00-21:30


related searches: Carvery menu, Shannon's Long Beach, Carvery meaning, Italian Catering Long Beach, Steakhouse Long Beach, Long Beach light house, Thanksgiving dinner Long Beach, Italian restaurant Long Beach
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Reviews
Made reservations here for Valentine's Date Night. My girlfriend and I both agreed this was one of the best Valentine's Dates we had in a long time. The food quality was excellent. The Chef really out did himself, especially the Prime Rib slow roasted meal with mash potatoes and asparagus. The three course meal including an appetizer, soup/ or salad, and dessert really accentuated our taste sensations. The Manager Brian and all his staff went out of their way to make sure each and every guest had a great Valentine's experience tonight. Thank you Carvery for the great restaurant ambiance and hospitality tonight. Vegetarian options: Vegan Pasta
First off I want to say the 2 stars I am giving today are 100% because of the food. The staff was great. The hostess was very polite and professional and the serving staff was cheerful and knowledgeable about all the dishes on the menu. Thank you Ricki and Kayla ! The food ! Wow , so we stated with the charcuterie and cheese board, beautifully plated with lots of colors. Delicious, that danish blue , so pungent, so good. Next was the French onion soup. If this is on the menu I always get it. This one was meh , very sweet , not sure what stock they used. Not terrible, but different. The first main was the “Pan seared halibut with forbidden rice” , 100% mouth garbage. First off we eat with our eyes and my eyes barfed when this plate came out. Boring, the fish was over cooked and most likely re heated several times. The asparagus was over cooked and limp. The forbidden rice should be forbidden from being sold , the rice was under seasoned and over cooked. And lastly the sauce in the ramekin so fowl I couldn’t even identify it. Super disappointed at $33 Lastly was the Prime rib in , meat was ok , little tough, but the au jsu tasted like straight up hot dogs , it’s like the took hot dog water and rendered it down. I also got both of the mashed potatoes, both were very bland , I really want to taste the poblanos in the poblano mashed potatoes, but I tasted nothing , The worst. So if you want a drink and a charcuterie and cheese board then this is the place. Not a spot for a nice dinner. Maybe I just got the B squad in the kitchen on the day I went. I will be back , one more time.
The food was good I expected better for the price and the service was ok but the real problem came the next day when I realized the credit card I used wasn't in my possession. I called The Carvery and asked if they had it. To my relief they did. They told me I could come in and show my ID to get it. Since it was late I planned to drop by on my way out of town the next day. In my haste to beat traffic I forgot to stop by and get my card. I was an hour out by the time I realized I had forgotten. I didn't think there would be any problem since they would require ID to get the card so imagine my surprise when I found over $2100 of fraudulent charges on the card several days later. I wouldn't hold the restaurant responsible except for the fact that they said they required ID to get the card and I called to ask if they knew who had gotten hold of the card and they never called me back. How did my card get used fraudulently after they admitted having it??? I would still like to know.
Party of four came here for our first experience. From the start it was weird. When the hostess helped us she told us, we’d seat you BUT it will be 10-15 minutes b/c we don’t want to stress out the server. Mind you, there are at least 5 open tables we could sit down at just to wait to be helped. I asked if we could just at least sit down b/c there are no seats at the front and no waiting area, but again I was given the ‘we don’t wanna stress our servers out’ excuse. So far, not happy with this experience. Took 30 minutes to be seated and another 6 minutes to be greeted by our server. 16 minutes to get our drinks 2 sodas, 1 kid water and a cocktail. Took maybe 30 minutes for our food to come out but when it did…. It was all sooo good!! I had the ribeye: so tender and juicy. Best friend had the glazed salmon with the mashed potatoes: omg. The flavor in the salmon was perfect along with the glaze she got extra glaze on the side and I dipped my steak into it.. perfection. My daughter had the southwest salad: she absolutely LOVED it Little person had fries: some of the best fries I’ve ever tasted What they lacked in service they make up for in food. I would recommend a try to this place. Your tastebuds won’t be disappointed
Always a go to when we're in town to visit! The service is white tie, but the humble and caring attitudes is a homey? feeling and what makes it that much better. As for the food, it's SO good. The brie appetizers with extra crustini's and the ribeye is our go to! Always trust their suggestion for wine/drink pairings; it brings out the best in the food.
Just opened went for the grand opening and excited about the changes Long Beach is having in their dinning experience. Loved the atmosphere here the appetizers are really good, however their entree selection is still a work in progress I would say. I would definitely come back to get a coctail and appetizer. Also the service is on point and you can tell they are stepping up their game.
Great food . I recommend getting the prime rib dip sandwich. Great people working here . The service was outstanding. This place has good seating and looks overall very clean and classy. I went there again for lunch today and the food was outstanding.
Great Food! Worth the visit. The avocado and street corn appetizer was to die for. I had the cajun tofu burger. It was awesome. This place has a beautiful atmosphere and very friendly staff. Ok all that being said there were a couple of down sides. I think they need more staff. They weren't very busy, but took a while to get seated. We had to ask for silverware. My husband had the chicken sandwich, it had soggy bread. That's it. From the reviews it looks like this place hasn't been open very long so they are probably working out the kinks.
Wow what an awesome experience. All the staff was super friendly. The drinks and food were top of the line. The view from the loft and night club area was jaw dropping. I am so impressed....can't wait to go back!
Over priced drinks and the worst prime rib outside of vegas. The meat tasted liked it was marinated in liquid smoke for a week. Fish and chips were good.
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