The Rib Cage

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Address: 144 Chesterfield Ln, Maumee, OH 43537, USA

Phone: (419) 887-0828

Website

State: Ohio

City: Maumee

Zip Code: 43537

Opening Hours

Monday: 4:00 – 10:00 PM
Tuesday: 4:00 – 10:00 PM
Wednesday: 4:00 – 10:00 PM
Thursday: 4:00 – 10:00 PM
Friday: 4:00 – 11:00 PM
Saturday: 4:00 – 11:00 PM
Sunday: Closed

Update Info

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Reviews

They have varied menu here so there is something everybody will like.  Daily specials are listed on a blackboard when you enter, which is nice.  The ribs are tender and tasty, the Rib Eye steak was also very good.  The Calamari appetizer looked like French fries and were rubbery but the stuffed mushrooms were wonderful.  Service is little slow as the bar tender has to also wait tables.

 9 years ago (09-02-2018)

Amazing place. Best kept secret in northwest. Definitely recommend the Chicken Parmigiana or however you spell it. Also the prime rib on the weekends is awesome!

 8 years ago (21-02-2018)

Decided to give this place a shot on Friday.  So we sat at the bar and Brenda was our bartender. We ordered a couple drinks and it took 10 minutes to get when there is only 4 people in the restaraunt. We then ordered the prime rib which she said was excellent and on special for $20. I ordered my prime rib rare. When our dinners came out my prime rib was medium well and looked like they put it in the microwave.  When I told her about it she said it was the very first piece cut from the roast. First off why would you give someone a end cut when they worded it rare. Secondly we all know a rare piece is cut from the center. The prime rib actually looked like they put it in the microwave. The flavor was good but it's so crucial to not overcook it. To top off the whole night she ended up charging us full price instead of the special price.  I was thinking about giving it a second chance but not after being overcharged too. For a family ran business I don't understand how it has been around for so long.

 9 years ago (26-11-2017)

Amazing little restaurant! Fantastic owner bartender Brenda! Started out as a bartender, now's owns place. The original chef has returned! Prices are reasonable!

 8 years ago (14-02-2018)

One of our party had prime rib which was done as ordered & was very tasty & tender. Two of us had ribs, twice-baked potato and creamed corn, all excellent. The corn is a recipe I'd love to have. Portions were generous, service was top-notch, food stayed hot throughout our dinner. We will all definitely return and recommend to others. Kudos to the new owner & staff.

 9 years ago (16-07-2017)

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