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Reviews, get directions and contact details for The Sardine Room

The Sardine Room

Story

The Sardine Room offers a raw bar with pristinely fresh oysters and seafood, along with small and large plate menus featuring American bistro fare. A rotating chalkboard menu draws on seasonal, locally sourced products, keeping daily specials fresh and regional. These sections of the menu, along with contemporary bar snacks and sides, let our patrons dictate their dining experience. A meal can be constructed of any selection of snacks, sides, small plates, large plates, or raw bar items, providing an alternative to the formality of traditional ordering. Fresh crudos, artisanal country hams, and house made pates are served in whatever order the diner desires. Large plates such as kobe flat iron steak or bouillabaisse can be shared among a group or ordered as a meal unto themselves. Our culinary team prides itself on executing creative, honest food at reasonable prices.
Beyond the kitchen, our bar program features well prepared cocktails made with respectable spirits, and an emphasis on the classics. An eclectic, affordable wine list is offered alongside a michigan-heavy selection of craft beers.
With a design that walks the line between big city sophistication and prohibition-era Americana, The Sardine Room gives nod to the contemporary while evoking the spirit of speakeasies, jazz clubs and seaside dives of bygone eras. Located directly across the street from Kellogg park in downtown Plymouth, The Sardine Room welcomes all interested in a good drink, a good bite and a good time.


OTHER INFORMATION
WHATS WITH THE NAME?
The name "The Sardine Room" was conceived on a boat over several tequila shots. Although fish and seafood offerings are major components of the menu, the name is more about the "feel" of the space than the cuisine. With a comparatively small, long dining room and bar, The Sardine Room provides the type intimate setting usually reserved for its canned namesake.

WHO ARE THE OWNERS?
The Yaquinto Family. Starting with Paisanos Pizza in Dearborn, the Yaquinto's have been in the business for over four decades. They are also the folks behind neighboring restaurants Compari's On The Park and Fiamma Grille.

DO YOU TAKE RESERVATIONS?
Unfortunately, due to the the size of the space, we do not take reservations.

WHAT CREDIT CARDS DO YOU TAKE?
We accept Visa, MasterCard and American Express. We also take and sell gift certificates for The Sardine Room, Compari's, and Fiamma.

DO YOU HAVE A HAPPY HOUR?
Yes. Happy Hour is from 4-6pm Mon-Fri. Please See the happy hour page of the website for details.

DO YOU HAVE OUTDOOR SEATING?
Yes. We have a beautiful outdoor patio located directly across the street from Kellogg park.

Address: 340 S Main St, Plymouth, MI 48170, USA
Phone: (734) 416-0261
moc.gninidsirapmoc@ofni
State: Michigan
City: Plymouth
Zip Code: 48170


Opening Hours

Monday: 4:00 – 9:00 PM
Tuesday: 4:00 – 9:00 PM
Wednesday: 4:00 – 10:00 PM
Thursday: 4:00 – 10:00 PM
Friday: 4:00 – 11:00 PM
Saturday: 10:00 AM – 2:00 PM, 4:00 – 11:00 PM
Sunday: 10:00 AM – 3:00 PM, 4:00 – 9:00 PM


related searches: Fiamma grille, Sardine room happy hour, NICO and VALI, Sardines menu, Sardine Brunch menu, Fiamma Plymouth, Compari's Fiamma Sardine, Compari's on the Park
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Reviews
Sardine Room is excellent. Food, staff, everything....well except for one thing, which is the reason I gave it 5 stars. Happy hour is 4pm-6pm, which is fine, except only in the bar area. The problem I have with that is, the rest of place is empty. Why cram us in this little area. I have watched people walk in and leave. If you have open tables, you should use them for happy hour. There is no way an empty table is more profitable.
7 years ago (30-04-2018)
Really excellent food, service, and drinks. We were here with close friends and the atmosphere was perfect. 4pm to 6pm is happy hour and the drink and food deals during happy hour are great. But even outside of happy hour the experience is exquisite.
7 years ago (28-04-2018)
We stopped at this bar/oyster bar while waiting for our table at a nearby restaurant. It wasn't super crowded when we arrived around 6 on a Saturday, but quickly filled up. It became so loud it was hard to have a conversation. They had an interesting drink menu, I'd like to go back and try more of them. Atmosphere was very chill, filled with 30-somethings and up. I gave 3 stars bc of the noise and it was pretty fishy smelling on arrival, but I quickly got used to it.
7 years ago (11-03-2018)
We started off by having their hand cut fries which were like no other fries we've had before! They had a special flavour twist to them and were absolutely yummy. We then had the Red Hot Brick Chicken and the Chicken Jambalaya. Both of them were cooked really well and we enjoyed them thoroughly. The Sardine Room is definitely a place to NOT miss!!
7 years ago (11-03-2018)
This is definitely one of the best restaurants in the area. A mixture of modern and cozy environment. Everything on the menu distinguishes itself from others, beautiful and creative. The service is marvelous too!
7 years ago (18-04-2018)
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