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Reviews, get directions and contact details for Woodsmoke BBQ & Windowsills Pies

Woodsmoke BBQ & Windowsills Pies

About

BBQ. Smokehouse. KC style. We fire up the pit early for BBQ that'll make you rethink why you love it. Inspired BBQ by our chef & pit master.

Address: 1326 Clarkson Clayton Center, Ellisville, MO 63011, USA
Phone: (636) 527-6400
State: Missouri
City: Ellisville
Zip Code: 63011


Opening Hours

Monday: 11:00 AM – 8:00 PM
Tuesday: 11:00 AM – 8:00 PM
Wednesday: 11:00 AM – 8:00 PM
Thursday: 11:00 AM – 8:00 PM
Friday: 11:00 AM – 8:00 PM
Saturday: 11:00 AM – 8:00 PM
Sunday: 11:00 AM – 7:00 PM

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Reviews
I came in to grab carryout Corned beef and cabbage for St. Pat's. It was some of the best I've ever had, but I doubt I will ever be back. It was super expensive for one and the guy working behind the counter was overzealous and just plain rude. I decided to grab a beer to go and didn't complain when he carded me. But when he laughed in my face and said he knew the ID, I couldn't believe his arrogance. Just because I have an IL license does not mean it is a fake... even after I showed him my credit card with the same name, he still said it was a fake. I really doubt someone under 21 would place an overpriced order for $18 just to get one beer. Luckily the manager/supervisor straightened it out. He did apologize, but if you're going to try and be super strict with carding all IDs, you need to be darn sure you can spot the difference between a fake and a real one. Instead of catching someone underage, you just lose customers with false accusations. Maybe this customer service is why I was the only one there at noon on St. Pat's day.
7 years ago (17-03-2018)
Have eaten at Woodsmoke previously, but this time I was very disappointed. My wife tried to call in an order while I went to get it. First call she was put on hold/ignore for a long time so she tried to call again and it went to voice mail. When I arrived there were several people in the order line and the register/order gentleman seemed stressed. The only other people there was the chef and a bussboy. When I got to order we found out there were out of the cornbread, which my wife wanted, and it was only 5:30 on a Saturday. When I got home with the food my smoked beef sandwich was about 30 to 40% fat. I got the feeling they gave me this poor cut since it was a carry out. NOT GOOD!!
7 years ago (11-03-2018)
The food is always amazing, but the service is above & beyond! I thought I lost my wedding ring in the buttery, seafood trash at my table. The whole crew searched the restaurant & the owner even contacted me about the situation. In the end my ring was safe at home, but they were prepared to help if need be!
7 years ago (16-03-2018)
Customer service was excellent. Chicken was good. Pretty sure our potato salad had expired, it tasted fishy and terrible. Ribs were extremely dry.... think Sahara desert. Mac n cheese was more like buttered noodles. I would say yes to the chicken.. and stop there really. Pricey sides.... like $8 for a pint of beans. The beer selection looked pretty good.
8 years ago (15-01-2018)
You have only one opportunity to make a good first impression, and Woodsmoke failed to make a good one. We placed a take-out order for 3 people to the tune of $54. When my husband arrived to pick it up, he was informed that they were out of sweet potato waffle fries, and that they were out of sauce for the tacos. They substituted regular fries (not giving us a chance to select a different side) and nothing could be done about the sauce for the tacos. Upon arriving back home, one order that was to contain fries and baked beans as sides had 2 orders of beans and no fries. The smoked brisket salad that contains gorgonzola crumbles (according to the menu) had not one gorgonzola crumble in it. So not impressed and won’t be returning. It simply wasn’t good enough for a second chance and, honestly, doesn’t hold a candle to Pappy’s.
7 years ago (14-04-2018)
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