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Reviews, get directions and contact details for Amico Nave Ristorante

About

Mid-Price Italian Restaurant

Story

Amico Nave is the sister restaurant to Shipwreck Grill and the name literally means "Friend of the Ship". Amico was born of a passion for great food in a comfortable atmosphere.

Owner Wade Beckman's stepfather, Tony, is from Sicily and lived in Bryan for most of his life. Tony passed down his grandmother's sauce recipes.to Wade who paired them with modern dishes to give our menu that old world charm, with a modern flair.

Whether it is a casual dinner or a special occasion with friends and family, Amico Nave is the perfect place to relax and enjoy.

Address: 203 E Villa Maria Rd, Bryan, TX 77801, USA
Phone: (979) 703-1953
moc.evanocima@ofni
State: Texas
Zip Code: 77801


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Reviews
A local Italian restaurant that is by far the best in college station. The waitstaff, atmosphere, and food are all great. I've been there plenty of times and have never had an issue. Most deserts are made locally at the Bryan chocolate factory and they taste great! The Diablo is definitely something I would recommend!
10 years ago (19-05-2017)
The exterior of the place hides a very nice and somewhat romantic interior. The food is decent but not quite traditional Italian. Meatballs had decent flavor, grilled oysters were well cooked and vegetable and seafood is prepared well. The pastas are always overcooked unfortunately and cream sides abound on the menu and I wish there were simpler options. Really friendly and nice staff make this one of the good options in the BCS area. 3.5 stars!
10 years ago (16-03-2017)
The blackened chicken Alfredo pasta was simply outstanding. The food along with service and ambience was really good.
9 years ago (19-09-2017)
I wish the fried noodles were not fried as hard as a rock. I would actually like to be able to eat them.
9 years ago (26-09-2017)
Wonderful. Food was very good, and plemty. Our first time and we had Cannolis for desert. Highly recommend them. Polly & Bruce Clements from Michigan
9 years ago (21-07-2017)
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