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Reviews, get directions and contact details for Andiamo Restaurant + Bar

Address: 24 Winter St, Newburyport, MA 01950, USA
Phone: (978) 255-4341
State: Massachusetts
City: Newburyport
Zip Code: 01950


Opening Hours

Monday: Closed
Tuesday: 5:00 – 10:00 PM
Wednesday: 5:00 – 10:00 PM
Thursday: 5:00 – 10:00 PM
Friday: 5:00 – 10:00 PM
Saturday: 5:00 – 10:00 PM
Sunday: Closed

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Reviews
What an excellent dinner! There was six of us that got four different dinners. All of them were Great! A nice touch was that the chef came out to ask how our meals were. Everything is homemade, tasted awesome and priced reasonable. We'll be back... it was our first time, but not the last time. Highly recommended!
7 years ago (25-02-2018)
I would give a 5 for food - drinks - and staff But don’t count on them being open My daughter and I visited there a few months ago and they closed early because of the football game Met there again tonight at 7:00 and we were told kitchen would close at 8:00. Why? Because they are slow. We said we would go else where. And we’re told no - we have a reservation at 8:00. So we aren’t going to throw you out. But they did. We ordered a glass of wine at 9:00 and as we are enjoying they turned off the lights, the music and pulled the stools. My daughter and I don’t get very many nights out. Very disappointed. We will not go back again after shutting down early on our last two visits.
7 years ago (09-01-2018)
Went to Andiamo's for a birthday celebration, had never been there before. Walked in and thought, wow what a cute cozy place. Loved it. SURPRISE! The hostess escorted us to our table, which was through the bar, through the restaurant, and then through the somewhat reasonable room and then into yet another room at the end of the restaurant. Was unbearably noisy, overly bright, so cold, and lacking of any atmosphere. No artwork on the walls, nothing on the ceiling to muffle the sound. Just gray paneled walls. Completely dreadful. Told the hostess, I didn't feel like hanging at the Knights of Columbus and requested another table. She said there would be one opening up in the adjoining room, which would be only slightly better, but we said we'd take it. In the meantime, my husband went back into the cozy room and requested something in there. They did accommodate us about 45 minutes later. (we did have reservations. I guess they kept the nice area for the walk-ins) Luckily we had the most delightful waitress that anyone could ask for and this helped the situation out. The drinks were fabulous. The salad was good. AS for my "medium" burger... it came out mooing, which was disconcerting. Didn't notice at first, as the edges looked ok. Ate the outer edges only which were tasty but left most of it on the plate. The chief definitely ought to pay way more attention to what he is serving. Not cool to be served such a raw burger. Food was ok other than that, put wouldn't generally pay $16 for truffle fries which is basically what I got. Just wouldn't go back considering the way it all went down. Kind of nervy to bring us through a nice restaurant only to sit us in a function hall. YUCK. Come on, spend a little cash and get that back room up to par with the front of the place. I could probably fix that place for under $1000. You're running a fine dining experience out front. For crying out loud, pull it together!!! Who needs the aggravation. Just read another review, and believe me, we didn't see any owner walking around checking on his clientele....... Whatever! Won't be running back there anytime soon...or ever for that matter.
7 years ago (04-03-2018)
I have known Jimmy Rogers for years! back to his Scandia days, I am dating myself. Great Chef, great guy, I hope he has continued success. Many Thanks, Judith Costello Old, old owner of “Paper Antics”
8 years ago (08-11-2017)
Great food & service. Owners are totally involved in the business and it shows. Dan Sky there on Friday night a huge plus too - Best singer you will find anywhere in New England!
7 years ago (09-12-2017)
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