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Reviews, get directions and contact details for Antonio's Brick Oven Pizza

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Shoot us an email at [email protected] . Let us know if we're doing everything we can to serve you. "Our slice is TWICE as nice!"

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Antonio's Brick Oven Pizza

Address: 453 Main St, Metuchen, NJ 08840, USA
Phone: (732) 603-0008
moc.jnecils@poba
State: New Jersey
Zip Code: 08840


Opening Hours

Monday: 10:30 AM – 10:30 PM
Tuesday: 10:30 AM – 10:30 PM
Wednesday: 10:30 AM – 10:30 PM
Thursday: 10:30 AM – 10:30 PM
Friday: 10:30 AM – 11:30 PM
Saturday: 10:30 AM – 11:30 PM
Sunday: 11:30 AM – 10:00 PM


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Reviews
I never go there for pizza although if I was in the mood for pizza, I would say there's is probably very delicious. I always get baked ziti with meat sauce. There is only one employee (who I believe is part owner) who had no personality but everyone else is super nice. I think my favorite guy's name is Mike. He is super pleasant!!!
7 years ago (10-02-2018)
Good selection and very tasty pizza slices. Cozy atmosphere and quick service.
8 years ago (25-01-2018)
Good pizza. Cozy little place. Wood fired brick oven.
8 years ago (21-01-2018)
Antonio's is a small brick oven pizzeria in the heart of Metuchen. The atmosphere is casual and I really appreciated the various paintings, awards, and art hanging around the restaurant. This decor really added a level of comfort to the restaurant that gave it more of a friendly, neighborhood restaurant feel. While the restaurant is small, there is still a decent amount of seating. The service was quick and our server was very friendly. We decided to order the Margherita pie. The crust was beautifully browned in the manner that only a wood oven can do. It was fluffy and had a pleasant smokey flavor. The cheese was fresh and the tomato sauce was rich and tangy. The added tomatoes also tasted great and added a level to this Margherita pie, though they also brought an added bit of messiness, as they had the tendency to slide off of the slice. Overall, I was very pleased with the flavors I got from the pie and definitely hope to try their deep-dish Margherita and see how that compares.
8 years ago (07-01-2018)
Small spot wit big taste! Love their food.
8 years ago (26-01-2018)
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