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Reviews, get directions and contact details for Burtons Grill

About

Burtons Grill is a upscale-casual restaurant serving hand cut steaks, sustainable seafood & locally grown produce. We offer an extensive vegetarian & gluten free menu and are happy to accommodate any special requests.

Story

Located in The Eaglewood Shops along North Andover’s Route 114, our North Andover location is the perfect lunch or dinner spot for shoppers and locals, great for power lunching or socializing after work, celebrating something special or enjoying fine wine with appetizers in our beautiful bar and lounge area. A seasonal outdoor patio is the ideal escape from the office, late afternoon cocktails or a relaxing dinner with friends. Reservations and walk-ins are welcome and take-out is always available.

Address: 145 Turnpike St, North Andover, MA 01845, USA
Phone: (978) 688-5600
moc.llirgsnotrub@revodnahtron
State: Massachusetts
Zip Code: 01845


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Reviews
Our waitress, Sam, was wonderful. She was pleasant, attentive, and gracious. The food was excellent. We had a great time, though it was a bit loud at times.
8 years ago (10-10-2017)
I frequently eat at Burton’s as my son attends Merrimack College. The food is delicious! They are very careful about allergies; my son is celiac and they have taken great care to prevent cross contamination. Outstanding restaurant!
8 years ago (13-10-2017)
I am gluten and nut free. They are amazing and the best/accommodating menu, even gluten free crab cakes. Wowed by their trio dessert, all gluten free. My sister is a vegetarian and she had several options as well. Everything is fresh and surprisingly fast. Wonderful service
8 years ago (08-07-2017)
A nice bar/ restaurant. They do have food for paleo dishes also. Good selection of wine and drinks. They have steaks seafood , Or a sandwich .pleasant staff. I would eat here again.
8 years ago (04-08-2017)
This place is worth the wait! They have an amazing wine selecrion, great vegetarian options, and a fantastic gluten free menu. They take food alergies very seriously, even to the point where managers personally deliver food to those with alergies.
8 years ago (18-10-2017)
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